| Serial Number | 97931735 |
| Word Mark | FOREST OUTINGS |
| Filing Date | Thursday, May 11, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 7400696 |
| Registration Date | Tuesday, May 28, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2024 |
| Goods and Services | Coffee; Cookies; Pizzas; Spaghetti; Tea; Beef burger sandwiches; Coffee based beverages; Ready-made sauces; Roasted coffee beans |
| Description of Mark | The mark consists of a design of a tree with leaves. The tank of the tree is divided into four sections colored in different shades of brown including beige, light brown, and dark brown. The tree is outlined in brown. The leaves on the tree are colored in either green or light green. The wording "forest outings" in brown is located to the right of the design wherein the wording "outings" is located below the wording "forest". A design of a leaf colored in light green is attached to the letter "f". A design of a leaf colored in green is attached to the letter "i". |
| Goods and Services | Beef patties; Caesar salad; Fruit salads; Garden salads; Hamburger; Prepared dishes consisting principally of meat; Processed vegetables; Vegetable salads; Uncooked hamburger patties |
| Indication of Colors claimed | The color(s) green, light green, beige, light brown, brown, and dark brown is/are claimed as a feature of the mark. |
| Goods and Services | Business management advisory services relating to franchising; Franchise services, namely, offering business management assistance in the establishment and operation of restaurants and cafes; Franchising, namely, offering business management assistance in the establishment and/or operation of restaurants and cafes; On-line retail store services featuring prepared dishes consisting principally of meat, bread, syrups and other preparations for making beverages, tea, vegitable salads, coffee, pasta, pizza, hamburgers; Retail store services featuring prepared dishes consisting principally of meat, bread, syrups and other preparations for making beverages, tea, vegitable salads, coffee, pasta, pizza, hamburgers; Assistance in franchised commercial business management |
| Goods and Services | Smoothies; Carbonated waters; Concentrated fruit juice; Concentrates for making fruit juices; Non-alcoholic fruit extracts used in the preparation of beverages; Preparations for making soft drinks; Soft drinks; Syrups for making soft drinks |
| Goods and Services | Cafeteria services; Coffee shops; Ice cream parlors; Preparation of food and beverages; Providing of food and drink; Provision of food and drink in restaurants; Restaurant services featuring shaved ice with fruits; Restaurant services featuring fruits; Restaurant services featuring traditional tea; Restaurant services featuring bakery products; Restaurant services featuring hamburger sandwiches; Restaurant services featuring pasta |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 11, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 11, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 11, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 11, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 11, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Goyang-si, Gyeonggi-do 10323 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Goyang-si, Gyeonggi-do 10323 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Goyang-si, Gyeonggi-do 10323 KR |
| Event Date | Event Description |
| Monday, May 15, 2023 | NEW APPLICATION ENTERED |
| Sunday, June 11, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 13, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, February 5, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, February 6, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 28, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |