FOR ALL BAKESHOP Trademark
Trademark Overview
On Monday, January 23, 2012, a trademark application was filed for FOR ALL BAKESHOP with the United States Patent and Trademark Office. The USPTO has given the FOR ALL BAKESHOP trademark a serial number of 85522720. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 15, 2013. This trademark is owned by For All Bakeshop LLC. The FOR ALL BAKESHOP trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Fruit-based organic food bars; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Processed fruit- and nut-based food bars; Soy-based food bars
Bakery desserts; Bakery goods; Bread; Bread and pastry; Bread rolls; Caramel popcorn; Flavor-coated popped popcorn; Fruit breads; Granola; Granola snacks; Granola-based snack bars; Popcorn
General Information
| Serial Number | 85522720 |
| Word Mark | FOR ALL BAKESHOP |
| Filing Date | Monday, January 23, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 15, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 12, 2012 |
Trademark Statements
| Disclaimer with Predetermined Text | "BAKESHOP" |
| Goods and Services | Fruit-based organic food bars; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Processed fruit- and nut-based food bars; Soy-based food bars |
| Goods and Services | Bakery desserts; Bakery goods; Bread; Bread and pastry; Bread rolls; Caramel popcorn; Flavor-coated popped popcorn; Fruit breads; Granola; Granola snacks; Granola-based snack bars; Popcorn |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 26, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 26, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | For All Bakeshop LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Astoria, NY 11106 |
| Party Name | For All Bakeshop LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Astoria, NY 11106 |
Trademark Events
| Event Date | Event Description |
| Friday, July 21, 2017 | WITHDRAWAL OF ATTORNEY GRANTED |
| Friday, July 21, 2017 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Monday, July 15, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, July 15, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, December 11, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, October 26, 2012 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, July 11, 2012 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, June 12, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 12, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 23, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 3, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 1, 2012 | ASSIGNED TO EXAMINER |
| Thursday, January 26, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 26, 2012 | NEW APPLICATION ENTERED IN TRAM |
