FOOTHILL FARMS Trademark

Trademark Overview

On Tuesday, January 24, 2012, a trademark application was filed for FOOTHILL FARMS with the United States Patent and Trademark Office. The USPTO has given the FOOTHILL FARMS trademark a serial number of 85524274. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, August 14, 2024. This trademark is owned by Precision Foods, Inc.. The FOOTHILL FARMS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

mixes for the preparation of frozen confections, [ water ice, ice milk, frozen yogurt, smoothies, and shakes; ] mixes for the preparation of bakery goods, mousse, [ cheesecake, ] cobbler, bread pudding, [ and meringue; ] crust mixes; [ gelatin and ] pudding mixes; [ gelatin dessert and consommé powders; ] gravy mixes; meat flavored dry base for soups and gravy; meatless and meat flavored sauces for meats, fish, vegetables, and alimentary paste products; [ dry bases for matzo balls and potato pancakes; pancake syrup; ] food flavoring salts and concentrates; [ noodles and seasoning mixes combined in unitary packaging for making casseroles; ] condimental sauces, namely, [ barbeque, dill, steak, tartar, and ] spaghetti sauces; food flavorings and seasonings, namely, garlic salt, beef flavoring, garlic seasoning, [ flavored charcoal seasoning; and garlic spread; ] breading mixes; [ dry bases for making hot chocolate; spaghetti sauce with meat; ] special dietary foods, namely, lactose-free ...

soup bases and soup mixes; [ vegetable chop suey; meat and poultry products, namely, chicken chop suey, meat balls, corned beef hash, and chicken a la king; ] low sodium soups
foothill farms

General Information

Serial Number85524274
Word MarkFOOTHILL FARMS
Filing DateTuesday, January 24, 2012
Status800 - REGISTERED AND RENEWED
Status DateWednesday, August 14, 2024
Registration Number4538244
Registration DateTuesday, May 27, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 26, 2012

Trademark Statements

Goods and Servicesmixes for the preparation of frozen confections, [ water ice, ice milk, frozen yogurt, smoothies, and shakes; ] mixes for the preparation of bakery goods, mousse, [ cheesecake, ] cobbler, bread pudding, [ and meringue; ] crust mixes; [ gelatin and ] pudding mixes; [ gelatin dessert and consommé powders; ] gravy mixes; meat flavored dry base for soups and gravy; meatless and meat flavored sauces for meats, fish, vegetables, and alimentary paste products; [ dry bases for matzo balls and potato pancakes; pancake syrup; ] food flavoring salts and concentrates; [ noodles and seasoning mixes combined in unitary packaging for making casseroles; ] condimental sauces, namely, [ barbeque, dill, steak, tartar, and ] spaghetti sauces; food flavorings and seasonings, namely, garlic salt, beef flavoring, garlic seasoning, [ flavored charcoal seasoning; and garlic spread; ] breading mixes; [ dry bases for making hot chocolate; spaghetti sauce with meat; ] special dietary foods, namely, lactose-free frozen confections and low sodium salad dressings
Goods and Servicessoup bases and soup mixes; [ vegetable chop suey; meat and poultry products, namely, chicken chop suey, meat balls, corned beef hash, and chicken a la king; ] low sodium soups

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2012
Primary Code029
First Use Anywhere DateWednesday, December 4, 2013
First Use In Commerce DateWednesday, December 4, 2013
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2012
Primary Code030
First Use Anywhere DateFriday, February 15, 2013
First Use In Commerce DateFriday, February 15, 2013

Trademark Owner History

Party NameKENT CONSUMER BRANDS AMERICAS, LLC
Party Type32 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressMUSCATINE, IA 52761
Party NameKENT PRECISION FOODS GROUP, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressMUSCATINE, IA 52761
Party NameKENT PECISION FOODS GROUP, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressST. LOUIS, MO 63141
Party NameKENT PECISION FOODS GROUP, INC.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressST. LOUIS, MO 63141
Party NamePrecision Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63141
Party NamePrecision Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63141

Trademark Events

Event DateEvent Description
Wednesday, April 25, 2012ASSIGNED TO EXAMINER
Wednesday, May 2, 2012EXAMINERS AMENDMENT E-MAILED
Friday, January 27, 2012NEW APPLICATION ENTERED
Friday, January 27, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 2, 2012NON-FINAL ACTION WRITTEN
Wednesday, May 2, 2012NON-FINAL ACTION E-MAILED
Wednesday, May 2, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 2, 2012EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 2, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, May 2, 2012EXAMINER'S AMENDMENT ENTERED
Tuesday, May 22, 2012ASSIGNED TO LIE
Wednesday, May 2, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 4, 2012PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, May 4, 2012EXAMINERS AMENDMENT -WRITTEN
Friday, May 4, 2012EXAMINERS AMENDMENT E-MAILED
Friday, May 4, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, May 4, 2012EXAMINER'S AMENDMENT ENTERED
Friday, May 4, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 9, 2013AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, February 14, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 14, 2013SOU EXTENSION 1 GRANTED
Tuesday, May 22, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 6, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 26, 2012PUBLISHED FOR OPPOSITION
Tuesday, June 26, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 21, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, February 1, 2013SOU TEAS EXTENSION RECEIVED
Friday, February 1, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 1, 2013SOU EXTENSION 1 FILED
Thursday, February 6, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 15, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 5, 2013SOU TEAS EXTENSION RECEIVED
Friday, July 5, 2013SOU EXTENSION 2 FILED
Monday, July 8, 2013SOU EXTENSION 2 GRANTED
Tuesday, July 9, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 23, 2014SOU TEAS EXTENSION RECEIVED
Thursday, January 23, 2014SOU EXTENSION 3 FILED
Wednesday, February 5, 2014SOU EXTENSION 3 GRANTED
Tuesday, April 22, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, April 23, 2014LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, January 28, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, May 22, 2020TEAS SECTION 8 & 15 RECEIVED
Friday, August 14, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 17, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 24, 2014TEAS STATEMENT OF USE RECEIVED
Monday, March 24, 2014USE AMENDMENT FILED
Monday, April 14, 2014STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 24, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 27, 2014REGISTERED-PRINCIPAL REGISTER
Monday, May 27, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, August 17, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, May 27, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, May 28, 2024TEAS SECTION 8 & 9 RECEIVED
Wednesday, August 14, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 14, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 14, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, August 14, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, June 11, 2025AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, June 18, 2025ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Sunday, June 22, 2025ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Sunday, June 22, 2025AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Related Keywords

farms foothill mixes meat namely garlic bases sauces flavored seasoning balls products