| Serial Number | 77008687 |
| Word Mark | FOONG'S KITCHEN |
| Filing Date | Wednesday, September 27, 2006 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 2, 2015 |
| Registration Number | 3433819 |
| Registration Date | Tuesday, May 27, 2008 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 25, 2007 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "KITCHEN" |
| Description of Mark | The mark consists of the color gray which is not being claimed as a feature of the mark. |
| Goods and Services | Cooking oils; frozen vegetables and fruits; prepared meals in the nature of dim sum consisting primarily of meat, poultry, fish or vegetables; fish ball and surimi products, namely, fish paste |
| Goods and Services | Processed rice and cereal grains; sauces and condiments, namely, soy sauce, oyster sauce, premixed sauces, vinegar; biscuits and cookies; rice flour and corn starch; spices and pepper; tea and coffee; frozen buns; prepared meals in the nature of dim sum consisting primarily of pasta or rice |
| Transliteration Statement | The non-Latin characters in the mark transliterate to mean "Feng Shi Eu" and this means "Master Foong" in English. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 2, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 2, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TFI FOODS LTD. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | Scarborough, Ontario M1S3P8 CA |
| Party Name | Tai Foong International Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | Scarborough, Ontario M1X1E6 CA |
| Party Name | Tai Foong International Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | Scarborough, Ontario M1X1E6 CA |
| Party Name | Tai Foong International Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Scarborough, Ontario M1X1E6 CA |
| Event Date | Event Description |
| Friday, January 2, 2015 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, October 19, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 19, 2011 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, October 12, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, October 12, 2011 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, April 6, 2011 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, May 27, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 21, 2008 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Monday, April 21, 2008 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, April 15, 2008 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, March 18, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 25, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 5, 2007 | NOTICE OF PUBLICATION |
| Monday, November 19, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, November 15, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 31, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 31, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 31, 2007 | ASSIGNED TO LIE |
| Thursday, September 27, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 29, 2007 | LETTER OF SUSPENSION MAILED |
| Tuesday, May 29, 2007 | SUSPENSION LETTER WRITTEN |
| Tuesday, May 8, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, May 8, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 7, 2007 | ASSIGNED TO LIE |
| Thursday, April 12, 2007 | PAPER RECEIVED |
| Friday, February 16, 2007 | NON-FINAL ACTION MAILED |
| Thursday, February 15, 2007 | NON-FINAL ACTION WRITTEN |
| Thursday, February 15, 2007 | ASSIGNED TO EXAMINER |
| Tuesday, October 3, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, October 2, 2006 | NEW APPLICATION ENTERED IN TRAM |