FOODY Trademark

Trademark Overview


On Wednesday, March 11, 2026, a trademark application was filed for FOODY with the United States Patent and Trademark Office. The USPTO has given the FOODY trademark a serial number of 79452355. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Thursday, July 16, 2026. This trademark is owned by AGROCORP FOR AGRICUTURE INVESTMENT. The FOODY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
foody

General Information


Serial Number79452355
Word MarkFOODY
Filing DateWednesday, March 11, 2026
Status640 - NON-FINAL ACTION COUNTED - NOT MAILED
Status DateThursday, July 16, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products.
Goods and ServicesCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Description of MarkThe mark consists of the word "FOODY" in dark green above Arabic characters in green. A small leaf design in dark and light green appears in the bottom of the "Y" in "FOODY" and at the bottom of the last Arabic character from right to left. Underneath each term is larger leaf design in dark and light green, displayed horizontally
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "foode" and this has no meaning in a foreign language.
Indication of Colors claimedThe color(s) light green and dark greenĀ is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 18, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 18, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAGROCORP FOR AGRICUTURE INVESTMENT
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressEG

Trademark Events


Event DateEvent Description
Thursday, June 18, 2026SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, June 24, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 24, 2026APPLICATION FILING RECEIPT MAILED
Thursday, June 25, 2026ASSIGNED TO EXAMINER
Thursday, July 16, 2026NON-FINAL ACTION WRITTEN
Friday, July 17, 2026NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW