FOODTRUST Trademark

Trademark Overview


On Monday, November 19, 2001, a trademark application was filed for FOODTRUST with the United States Patent and Trademark Office. The USPTO has given the FOODTRUST trademark a serial number of 76977859. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 4, 2013. This trademark is owned by FOODTRUST of Prince Edward Island Ltd.. The FOODTRUST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

FRESH, READY TO SERVE, FROZEN, CURED, SMOKED, CANNED, PROCESSED OR SEASONED MEAT AND MEAT PRODUCTS, NAMELY, PORK; PREPARED MEATS, NAMELY, DELI MEATS; FROZEN, CANNED, DRIED, MIXED AND PROCESSED VEGETABLES;PROCESSED POTATOES, NAMELY, ROAST POTATOES; EDIBLE VEGETABLE OILS

PROCESSED HERBS, NAMELY, HERBS AND HERBAL SAUCES; SALT, NAMELY, SEA SALT; SPICE BLENDS
foodtrust

General Information


Serial Number76977859
Word MarkFOODTRUST
Filing DateMonday, November 19, 2001
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 4, 2013
Registration Number3212154
Registration DateTuesday, February 27, 2007
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 28, 2006

Trademark Statements


Goods and ServicesFRESH, READY TO SERVE, FROZEN, CURED, SMOKED, CANNED, PROCESSED OR SEASONED MEAT AND MEAT PRODUCTS, NAMELY, PORK; PREPARED MEATS, NAMELY, DELI MEATS; FROZEN, CANNED, DRIED, MIXED AND PROCESSED VEGETABLES;PROCESSED POTATOES, NAMELY, ROAST POTATOES; EDIBLE VEGETABLE OILS
Goods and ServicesPROCESSED HERBS, NAMELY, HERBS AND HERBAL SAUCES; SALT, NAMELY, SEA SALT; SPICE BLENDS
Pseudo MarkFOOD TRUST

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 4, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 4, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFOODTRUST of Prince Edward Island Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressIN THE PROVINCE OF Prince Edward Island C1A 1N3
CA

Party NameFOODTRUST of Prince Edward Island Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressIN THE PROVINCE OF Prince Edward Island C1A 1N3
CA

Party NameFOODTRUST of Prince Edward Island Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressIN THE PROVINCE OF Prince Edward Island C1A 1N3
CA

Trademark Events


Event DateEvent Description
Friday, October 4, 2013CANCELLED SEC. 8 (6-YR)
Tuesday, February 27, 2007REGISTERED-PRINCIPAL REGISTER
Friday, November 17, 20061(B) BASIS DELETED; PROCEED TO REGISTRATION
Tuesday, October 24, 2006NOTICE OF ALLOWANCE CANCELLED
Tuesday, October 24, 2006TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, August 29, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, July 24, 2006PAPER RECEIVED
Friday, July 14, 2006EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Monday, March 27, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 28, 2006PUBLISHED FOR OPPOSITION
Wednesday, February 8, 2006NOTICE OF PUBLICATION
Wednesday, February 1, 2006FAX RECEIVED
Tuesday, January 17, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, December 23, 2005ASSIGNED TO LIE
Monday, December 19, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 21, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, October 11, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 16, 2005DIVISIONAL PROCESSING COMPLETE
Tuesday, October 11, 2005DIVISIONAL REQUEST RECEIVED
Tuesday, October 11, 2005PAPER RECEIVED
Thursday, August 11, 2005ASSIGNED TO EXAMINER
Wednesday, April 6, 2005NON-FINAL ACTION MAILED
Tuesday, April 5, 2005NON-FINAL ACTION WRITTEN
Tuesday, April 5, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 4, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 4, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, March 21, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 21, 2005FAX RECEIVED
Wednesday, February 2, 2005LETTER OF SUSPENSION MAILED
Tuesday, February 1, 2005SUSPENSION LETTER WRITTEN
Tuesday, February 1, 2005AMENDMENT FROM APPLICANT ENTERED
Thursday, January 27, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 27, 2005FAX RECEIVED
Friday, July 30, 2004LETTER OF SUSPENSION MAILED
Wednesday, July 28, 2004AMENDMENT FROM APPLICANT ENTERED
Thursday, July 22, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 26, 2004EMAIL RECEIVED
Wednesday, January 14, 2004LETTER OF SUSPENSION MAILED
Friday, November 28, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 9, 2003CASE FILE IN TICRS
Monday, December 1, 2003EMAIL RECEIVED
Tuesday, May 27, 2003INQUIRY AS TO SUSPENSION MAILED
Monday, October 21, 2002LETTER OF SUSPENSION MAILED
Monday, August 12, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 12, 2002PAPER RECEIVED
Monday, February 11, 2002NON-FINAL ACTION MAILED
Thursday, February 7, 2002ASSIGNED TO EXAMINER