Serial Number | 87573591 |
Word Mark | FOODEX FOODEX |
Filing Date | Thursday, August 17, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 22, 2019 |
Registration Number | 5658948 |
Registration Date | Tuesday, January 22, 2019 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, November 6, 2018 |
Goods and Services | Sauces, namely, sweet chili sauce, satay sauce, oyster sauce, crab sauce, tai pla sauce, teriyaki sauce, black pepper sauce, yentafo sauce with chili, yentafo sauce, pepper sauce, sriracha hot chili sauce, sukiyaki sauce, Cantonese suki sauce, sesame sauce, yellow bean sauce, seasonings for soups, vegetables, poultry, and fish; chili sauces; fish sauces; sweet chili sauces for chicken; soy sauces; soya bean curd sauces; bu-do sauces, condiments, namely chili paste, chili paste also containing soya bean oil; fruit sauces, namely, applesauce and cranberry sauce; coffee powder and tea; cocoa and chocolate beverage ready to drink, namely, hot chocolate; fruit sauces excluding applesauce and cranberry sauce |
Description of Mark | The mark consists of the wording "FOODEX" in stylized font over the typed wording "FOODEX". |
Goods and Services | Preserved fruit; dried fruits; cooked fruits; preserved vegetables, namely, bamboo shoot; preserved pickled olive; preserved food, namely, meat; processed fish and poultry; milk and milk products, namely, acidophilus milk, chocolate milk; jam; edible oils and fats; processed and preserved peanuts and peanut butter; shrimp paste; crab paste; crab paste with soya bean oil; chocolate beverage ready to drink, namely, chocolate milk; milk products, namely, milk shakes |
Pseudo Mark | FOOD EX FOOD EX |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 24, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, July 14, 2016 |
First Use In Commerce Date | Thursday, July 14, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 24, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, July 14, 2016 |
First Use In Commerce Date | Thursday, July 14, 2016 |
Party Name | FOODEX CO., LTD |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Samut Sakhon 74000 TH |
Party Name | FOODEX CO., LTD |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Samut Sakhon 74000 TH |
Party Name | FOODEX CO., LTD |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Samut Sakhon 74000 TH |
Event Date | Event Description |
Monday, January 22, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 22, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 6, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, October 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 25, 2018 | ASSIGNED TO LIE |
Wednesday, September 12, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 11, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 10, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 10, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 8, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, March 8, 2018 | NON-FINAL ACTION E-MAILED |
Thursday, March 8, 2018 | NON-FINAL ACTION WRITTEN |
Thursday, March 1, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 20, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, January 29, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 29, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, January 29, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, January 29, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, January 29, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, January 27, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 26, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, January 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, November 21, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, November 21, 2017 | NON-FINAL ACTION E-MAILED |
Tuesday, November 21, 2017 | NON-FINAL ACTION WRITTEN |
Monday, November 20, 2017 | ASSIGNED TO EXAMINER |
Thursday, August 24, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, August 21, 2017 | NEW APPLICATION ENTERED |