Serial Number | 74275290 |
Word Mark | FOOD TRAIN |
Filing Date | Thursday, May 14, 1992 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 21, 2001 |
Registration Number | 1851825 |
Registration Date | Tuesday, August 30, 1994 |
Mark Drawing | 3S23 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 29, 1992 |
Disclaimer with Predetermined Text | "FOOD" |
Goods and Services | commercial electric cookers, ovens, and cook and hold units for warming and displaying food |
Goods and Services | paperboard cartons and lined paper bags for packaging food products and instructional manuals relating to establishing, equipping and operating in-store food service facilities |
Goods and Services | breading mixes composed primarily of bread crumbs, flour and corn meal |
Lining/Stippling Statement | The lining is a feature of the mark and does not indicate color. The stippling is a feature of the mark and does not indicate color. |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 021, 034 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2001 |
Primary Code | 011 |
First Use Anywhere Date | Saturday, May 2, 1992 |
First Use In Commerce Date | Saturday, May 2, 1992 |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 037, 038 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2001 |
Primary Code | 016 |
First Use Anywhere Date | Saturday, May 2, 1992 |
First Use In Commerce Date | Saturday, May 2, 1992 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2001 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, May 2, 1992 |
First Use In Commerce Date | Saturday, May 2, 1992 |
Party Name | Standex International Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Mauldin, SC 29662 |
Party Name | Standex International Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Mauldin, SC 29662 |
Party Name | Standex International Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Mauldin, SC 29662 |
Event Date | Event Description |
Friday, September 21, 2001 | CANCELLED SEC. 8 (6-YR) |
Tuesday, August 30, 1994 | REGISTERED-PRINCIPAL REGISTER |
Friday, May 13, 1994 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, May 13, 1994 | ASSIGNED TO EXAMINER |
Tuesday, May 3, 1994 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, March 22, 1994 | USE AMENDMENT FILED |
Wednesday, November 17, 1993 | EXTENSION 1 GRANTED |
Wednesday, September 22, 1993 | EXTENSION 1 FILED |
Tuesday, March 23, 1993 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 29, 1992 | PUBLISHED FOR OPPOSITION |
Friday, November 27, 1992 | NOTICE OF PUBLICATION |
Monday, November 2, 1992 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 19, 1992 | EXAMINER'S AMENDMENT MAILED |
Monday, September 14, 1992 | NON-FINAL ACTION MAILED |
Tuesday, August 11, 1992 | ASSIGNED TO EXAMINER |
Monday, August 3, 1992 | ASSIGNED TO EXAMINER |