Serial Number | 97685708 |
Word Mark | FOOD BOOKING |
Filing Date | Monday, November 21, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 5, 2023 |
Registration Number | 7157358 |
Registration Date | Tuesday, September 5, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 20, 2023 |
Description of Mark | The mark consists of the white letter "F" inside a distorted orange oval and next to the letters "OOD" appearing in orange with the word "BOOKING" appearing in black under the letters "OOD". |
Goods and Services | Downloadable computer application software for mobile phones, namely, software for facilitating the advertising and marketing of restaurants to consumers, for accessing restaurant and food menus, for placing restaurant and food orders, for processing restaurant and food orders, for responding to customer inquiries for restaurant and food orders and delivery, for monitoring the status and location of restaurant and food orders, and for assisting restaurant delivery operators with mapping, planning, and tracking their orders, trips, and finances; downloadable software in the nature of a mobile application for ordering food and for obtaining information and reviewing information concerning restaurants, food and dining options; downloadable software in the nature of mobile applications, namely, software that allows persons engaged in the food delivery industry to manage their delivery of food to customers, their relationship with restaurants and food ordering businesses, payment details, their finances, their account and personal information, and for monitoring the status and location of restaurant delivery orders |
Indication of Colors claimed | The color(s) orange, white and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FOOD BOOKING" |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 12, 2022 |
Primary Code | 009 |
First Use Anywhere Date | Tuesday, December 9, 2014 |
First Use In Commerce Date | Tuesday, December 9, 2014 |
Party Name | GlobalFood Tech SRL |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bucharest RO |
Party Name | GlobalFood Tech SRL |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bucharest RO |
Party Name | GlobalFood Tech SRL |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Bucharest RO |
Event Date | Event Description |
Tuesday, September 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, September 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 20, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 20, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, May 31, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, May 18, 2023 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, May 11, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 11, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, May 9, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, April 27, 2023 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 25, 2023 | ASSIGNED TO LIE |
Friday, April 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 14, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 14, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 14, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 14, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Friday, April 14, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, April 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 14, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 14, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 14, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 14, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, April 4, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Tuesday, April 4, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Sunday, February 5, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, February 5, 2023 | NON-FINAL ACTION E-MAILED |
Sunday, February 5, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, February 4, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, February 4, 2023 | NON-FINAL ACTION E-MAILED |
Saturday, February 4, 2023 | NON-FINAL ACTION WRITTEN |
Friday, February 3, 2023 | ASSIGNED TO EXAMINER |
Tuesday, December 13, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, December 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 24, 2022 | NEW APPLICATION ENTERED |