FOOD BEYOND BOUNDARIES Trademark

Trademark Overview

On Tuesday, December 13, 2011, a trademark application was filed for FOOD BEYOND BOUNDARIES with the United States Patent and Trademark Office. The USPTO has given the FOOD BEYOND BOUNDARIES trademark a serial number of 85493782. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 14, 2014. This trademark is owned by Griffith Laboratories International, Inc.. The FOOD BEYOND BOUNDARIES trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Food emulsifying agents and food stabilizers for use in cooking

Soup mixes; protein concentrates to be used as extenders or meat substitutes; concentrated meat, poultry and seafood bases used to make stock; edible fat substitutes; nondairy milk substitutes; and vegetable shortening
food beyond boundaries

General Information

Serial Number85493782
Word MarkFOOD BEYOND BOUNDARIES
Filing DateTuesday, December 13, 2011
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 14, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 16, 2012

Trademark Statements

Disclaimer with Predetermined Text"FOOD"
Goods and ServicesFood emulsifying agents and food stabilizers for use in cooking
Goods and ServicesSoup mixes; protein concentrates to be used as extenders or meat substitutes; concentrated meat, poultry and seafood bases used to make stock; edible fat substitutes; nondairy milk substitutes; and vegetable shortening

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateSaturday, June 2, 2012
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 20, 2011
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameGriffith Laboratories International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAlsip, IL 60803
Party NameGriffith Laboratories International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAlsip, IL 60803

Trademark Events

Event DateEvent Description
Monday, July 14, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, July 14, 2014ABANDONMENT - NO USE STATEMENT FILED
Thursday, December 19, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 18, 2013EXTENSION 2 GRANTED
Tuesday, December 10, 2013EXTENSION 2 FILED
Tuesday, December 10, 2013TEAS EXTENSION RECEIVED
Saturday, June 29, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, June 29, 2013CORRECTED NOA E-MAILED
Friday, June 28, 2013EXTENSION 1 GRANTED
Monday, June 10, 2013EXTENSION 1 FILED
Friday, June 28, 2013DIVISIONAL PROCESSING COMPLETE
Monday, June 10, 2013DIVISIONAL REQUEST RECEIVED
Friday, June 28, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, June 10, 2013TEAS REQUEST TO DIVIDE RECEIVED
Monday, June 10, 2013TEAS EXTENSION RECEIVED
Tuesday, December 11, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 16, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 16, 2012PUBLISHED FOR OPPOSITION
Wednesday, September 26, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 11, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 7, 2012ASSIGNED TO LIE
Monday, August 27, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 24, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 24, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 24, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 5, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 5, 2012NON-FINAL ACTION E-MAILED
Thursday, July 5, 2012NON-FINAL ACTION WRITTEN
Friday, June 15, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 15, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 15, 2012TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, June 8, 2012NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, June 8, 2012FINAL REFUSAL E-MAILED
Friday, June 8, 2012FINAL REFUSAL WRITTEN
Saturday, June 2, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 1, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 1, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 22, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 22, 2012NON-FINAL ACTION E-MAILED
Thursday, March 22, 2012NON-FINAL ACTION WRITTEN
Thursday, March 22, 2012ASSIGNED TO EXAMINER
Tuesday, December 20, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 16, 2011NEW APPLICATION ENTERED IN TRAM

Related Keywords

boundaries beyond food substitutes used meat stock make bases seafood edible nondairy