FONTANA FORMIELLO GASTRONOMIA Trademark

Trademark Overview


On Monday, June 6, 2016, a trademark application was filed for FONTANA FORMIELLO GASTRONOMIA with the United States Patent and Trademark Office. The USPTO has given the FONTANA FORMIELLO GASTRONOMIA trademark a serial number of 79193304. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Sunday, November 12, 2023. This trademark is owned by COPPOLA INDUSTRIA ALIMENTARE SRL. The FONTANA FORMIELLO GASTRONOMIA trademark is filed in the Staple Food Products category with the following description:

[ Coffee, tea and cocoa and substitutes therefor; ice, ice cream, frozen yogurt and sorbets; salt, seasonings, food flavourings being non-essential oils and condiment, namely, ketchup; honey; processed cereals; flour; ] rice; couscous semolina; polenta; [ popcorn; bread; pastries, cakes, tarts and biscuits in the nature of cookies; confectionery made of sugar, chocolate and bakery desserts; ] pasta; vinegar [ ; meal kits consisting primarily of pasta; breadsticks; sauces ]
fontana formiello gastronomia

General Information


Serial Number79193304
Word MarkFONTANA FORMIELLO GASTRONOMIA
Filing DateMonday, June 6, 2016
Status706 - SECTION 71 ACCEPTED
Status DateSunday, November 12, 2023
Registration Number5163652
Registration DateTuesday, March 21, 2017
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 3, 2017

Trademark Statements


Goods and Services[ Coffee, tea and cocoa and substitutes therefor; ice, ice cream, frozen yogurt and sorbets; salt, seasonings, food flavourings being non-essential oils and condiment, namely, ketchup; honey; processed cereals; flour; ] rice; couscous semolina; polenta; [ popcorn; bread; pastries, cakes, tarts and biscuits in the nature of cookies; confectionery made of sugar, chocolate and bakery desserts; ] pasta; vinegar [ ; meal kits consisting primarily of pasta; breadsticks; sauces ]
Description of MarkThe mark consists of the stylized wording "FONTANA FORMIELLO GASTRONOMIA''. The word "FORMIELLO'' is featured in the center, the word "FONTANA'' is featured above the word "FORMIELLO'' in a top arched smaller font, and the word "GASTRONOMIA'' is featured below the word "FORMIELLO'' in a down arched smaller font.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the wording "FONTANA FORMIELLO GASTRONOMIA" in the mark is "GOURMET SHOP AT FORMIELLO SPRING".
NOT AVAILABLE"FONTANA" AND "GASTRONOMIA"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 12, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCOPPOLA INDUSTRIA ALIMENTARE SRL
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSalerno I-84085
IT

Party NameCOPPOLA INDUSTRIA ALIMENTARE SRL
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameCOPPOLA INDUSTRIA ALIMENTARE SRL
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, October 18, 2016APPLICATION FILING RECEIPT MAILED
Thursday, October 6, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, October 12, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 12, 2016ASSIGNED TO EXAMINER
Wednesday, October 19, 2016NON-FINAL ACTION WRITTEN
Thursday, October 20, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, November 4, 2016REFUSAL PROCESSED BY MPU
Friday, November 4, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, November 20, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, November 20, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 21, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 22, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 25, 2016REFUSAL PROCESSED BY IB
Wednesday, December 14, 2016NOTICE OF PUBLICATION
Tuesday, January 3, 2017PUBLISHED FOR OPPOSITION
Tuesday, March 21, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, June 21, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 30, 2017FINAL DISPOSITION PROCESSED
Friday, June 30, 2017FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 21, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, April 4, 2023TEAS SECTION 71 RECEIVED
Tuesday, November 7, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, November 12, 2023REGISTERED-SEC.71 ACCEPTED
Sunday, November 12, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, July 13, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, August 24, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, August 2, 2024INVALIDATION PROCESSED
Friday, August 2, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB