
| Serial Number | 79193304 |
| Word Mark | FONTANA FORMIELLO GASTRONOMIA |
| Filing Date | Monday, June 6, 2016 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Sunday, November 12, 2023 |
| Registration Number | 5163652 |
| Registration Date | Tuesday, March 21, 2017 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 3, 2017 |
| Goods and Services | [ Coffee, tea and cocoa and substitutes therefor; ice, ice cream, frozen yogurt and sorbets; salt, seasonings, food flavourings being non-essential oils and condiment, namely, ketchup; honey; processed cereals; flour; ] rice; couscous semolina; polenta; [ popcorn; bread; pastries, cakes, tarts and biscuits in the nature of cookies; confectionery made of sugar, chocolate and bakery desserts; ] pasta; vinegar [ ; meal kits consisting primarily of pasta; breadsticks; sauces ] |
| Description of Mark | The mark consists of the stylized wording "FONTANA FORMIELLO GASTRONOMIA''. The word "FORMIELLO'' is featured in the center, the word "FONTANA'' is featured above the word "FORMIELLO'' in a top arched smaller font, and the word "GASTRONOMIA'' is featured below the word "FORMIELLO'' in a down arched smaller font. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the wording "FONTANA FORMIELLO GASTRONOMIA" in the mark is "GOURMET SHOP AT FORMIELLO SPRING". |
| NOT AVAILABLE | "FONTANA" AND "GASTRONOMIA" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 12, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | COPPOLA INDUSTRIA ALIMENTARE SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Salerno I-84085 IT |
| Party Name | COPPOLA INDUSTRIA ALIMENTARE SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | COPPOLA INDUSTRIA ALIMENTARE SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Tuesday, October 18, 2016 | APPLICATION FILING RECEIPT MAILED |
| Thursday, October 6, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, October 12, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 12, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, October 19, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, October 20, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 4, 2016 | REFUSAL PROCESSED BY MPU |
| Friday, November 4, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, November 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, November 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 21, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 22, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 25, 2016 | REFUSAL PROCESSED BY IB |
| Wednesday, December 14, 2016 | NOTICE OF PUBLICATION |
| Tuesday, January 3, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 21, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 21, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, June 30, 2017 | FINAL DISPOSITION PROCESSED |
| Friday, June 30, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, July 21, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, April 4, 2023 | TEAS SECTION 71 RECEIVED |
| Tuesday, November 7, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, November 12, 2023 | REGISTERED-SEC.71 ACCEPTED |
| Sunday, November 12, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Saturday, July 13, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, August 24, 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Friday, August 2, 2024 | INVALIDATION PROCESSED |
| Friday, August 2, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |