FONDENTENERO Trademark

Trademark Overview

On Wednesday, March 7, 2007, a trademark application was filed for FONDENTENERO with the United States Patent and Trademark Office. The USPTO has given the FONDENTENERO trademark a serial number of 79044431. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, November 7, 2017. This trademark is owned by ELAH DUFOUR S.p.A.. The FONDENTENERO trademark is filed in the Staple Food Products category with the following description:

[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, bread, pastry and confectionery, namely, biscuits, macaroons, cakes, pies, croissants, buns, brioches, crackers, breadsticks; ] confectionery, namely, [ pastilles, fondants, fruit jellies, candies, toffees, caramels, ] chocolates, [ chocolate creams, candy Easter eggs ]; chocolate products, namely, chocolate bars [, chocolate candies, chocolate chips, chocolate covered nuts, chocolate mousse, chocolate powder, chocolate truffles, filled chocolate; ices, namely, edible ices, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice, ice-cream products, namely, ice creams, ice cream drinks, ice cream cakes, ice cream sandwiches ]

General Information

Serial Number79044431
Word MarkFONDENTENERO
Filing DateWednesday, March 7, 2007
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, November 7, 2017
Registration Number3485269
Registration DateTuesday, August 12, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 27, 2008

Trademark Statements

Goods and Services[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, bread, pastry and confectionery, namely, biscuits, macaroons, cakes, pies, croissants, buns, brioches, crackers, breadsticks; ] confectionery, namely, [ pastilles, fondants, fruit jellies, candies, toffees, caramels, ] chocolates, [ chocolate creams, candy Easter eggs ]; chocolate products, namely, chocolate bars [, chocolate candies, chocolate chips, chocolate covered nuts, chocolate mousse, chocolate powder, chocolate truffles, filled chocolate; ices, namely, edible ices, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice, ice-cream products, namely, ice creams, ice cream drinks, ice cream cakes, ice cream sandwiches ]
Translation of Words in MarkThe English translation of "FONDENTE NERO" is black dark or black plain.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 29, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameELAH DUFOUR S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameELAH DUFOUR S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameELAH DUFOUR S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events

Event DateEvent Description
Friday, March 22, 2024NEW REPRESENTATIVE AT IB RECEIVED
Friday, June 23, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, August 3, 2018PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, July 12, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, July 12, 2018INVALIDATION PROCESSED
Saturday, July 7, 2018PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Tuesday, November 7, 2017NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, November 7, 2017REGISTERED-SEC.71 ACCEPTED
Tuesday, November 7, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 4, 2017TEAS SECTION 71 RECEIVED
Saturday, August 12, 2017COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Tuesday, June 13, 2017LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Thursday, June 8, 2017LIMITATION OF GOODS RECEIVED FROM IB
Thursday, June 8, 2017NEW REPRESENTATIVE AT IB RECEIVED
Thursday, July 14, 2016INTERNATIONAL REGISTRATION RENEWED
Friday, July 1, 2016CHANGE OF NAME/ADDRESS REC'D FROM IB
Sunday, December 13, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, June 28, 2014NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Saturday, June 28, 2014REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Saturday, June 28, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, June 14, 2014TEAS SECTION 71 & 15 RECEIVED
Saturday, April 6, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, December 4, 2008FINAL DISPOSITION NOTICE SENT TO IB
Thursday, December 4, 2008FINAL DISPOSITION PROCESSED
Thursday, November 13, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 12, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, May 27, 2008PUBLISHED FOR OPPOSITION
Wednesday, May 7, 2008NOTICE OF PUBLICATION
Monday, April 21, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 18, 2008ASSIGNED TO LIE
Monday, April 14, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, March 16, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 22, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 22, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 22, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 15, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 15, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 30, 2007REFUSAL PROCESSED BY IB
Thursday, November 8, 2007NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, November 8, 2007REFUSAL PROCESSED BY MPU
Thursday, November 8, 2007NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, November 7, 2007NON-FINAL ACTION WRITTEN
Monday, October 29, 2007ASSIGNED TO EXAMINER
Monday, October 29, 2007NEW APPLICATION ENTERED
Friday, October 26, 2007LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Thursday, October 25, 2007SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

fondentenero chocolate namely cream ices products confectionery creams coffee cakes candies