FOLLOW YOUR CRAVE Trademark
Trademark Overview
On Tuesday, November 19, 2024, a trademark application was filed for FOLLOW YOUR CRAVE with the United States Patent and Trademark Office. The USPTO has given the FOLLOW YOUR CRAVE trademark a serial number of 98861303. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, January 22, 2025. This trademark is owned by White Castle Management Co.. The FOLLOW YOUR CRAVE trademark is filed in the Restaurant & Hotel Services category with the following description:
Restaurant services
General Information
| Serial Number | 98861303 |
| Word Mark | FOLLOW YOUR CRAVE |
| Filing Date | Tuesday, November 19, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, January 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 11, 2025 |
Trademark Statements
| Goods and Services | Restaurant services |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 19, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, April 1, 2024 |
| First Use In Commerce Date | Monday, April 1, 2024 |
Trademark Owner History
| Party Name | White Castle Management Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Columbus, OH 43215 |
Trademark Events
| Event Date | Event Description |
| Tuesday, November 19, 2024 | NEW APPLICATION ENTERED |
| Thursday, December 26, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, November 19, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 5, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
