FOLIEPOP'S Trademark

Trademark Overview


On Thursday, April 11, 2019, a trademark application was filed for FOLIEPOP'S with the United States Patent and Trademark Office. The USPTO has given the FOLIEPOP'S trademark a serial number of 88382139. The federal status of this trademark filing is REGISTERED as of Tuesday, November 24, 2020. This trademark is owned by FOLIEPOP'S LLC. The FOLIEPOP'S trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Retail shops featuring baked goods

Baked goods and dessert items, namely, bakery goods and bakery desserts; pastries; baking mixes, namely, mixes for bakery goods; baking kits comprised of a pastry base in the nature of a bakery good, filling consisting of custard, pastry cream, fruit coulis, or vegetable puree, and topping consisting of topping syrup or sauce; frozen desserts, namely, bakery desserts; frozen confections; flavored toppings for pastries consisting of topping syrup or sauce; coffee-based beverages; chocolate-based beverages; tea-based beverages; flavorings, other than essential oils, for beverages
foliepop's

General Information


Serial Number88382139
Word MarkFOLIEPOP'S
Filing DateThursday, April 11, 2019
Status700 - REGISTERED
Status DateTuesday, November 24, 2020
Registration Number6206537
Registration DateTuesday, November 24, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 13, 2019

Trademark Statements


Goods and ServicesRetail shops featuring baked goods
Goods and ServicesBaked goods and dessert items, namely, bakery goods and bakery desserts; pastries; baking mixes, namely, mixes for bakery goods; baking kits comprised of a pastry base in the nature of a bakery good, filling consisting of custard, pastry cream, fruit coulis, or vegetable puree, and topping consisting of topping syrup or sauce; frozen desserts, namely, bakery desserts; frozen confections; flavored toppings for pastries consisting of topping syrup or sauce; coffee-based beverages; chocolate-based beverages; tea-based beverages; flavorings, other than essential oils, for beverages

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 29, 2019
Primary Code030
First Use Anywhere DateWednesday, September 2, 2020
First Use In Commerce DateWednesday, September 2, 2020

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, April 29, 2019
Primary Code035
First Use Anywhere DateWednesday, September 2, 2020
First Use In Commerce DateWednesday, September 2, 2020

Trademark Owner History


Party NameFOLIEPOP'S LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAUSTIN, TX 78733

Party NameFOLIEPOP'S LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAUSTIN, TX 78733

Party NameFOLIEPOP'S LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAUSTIN, TX 78733

Trademark Events


Event DateEvent Description
Monday, April 15, 2019NEW APPLICATION ENTERED
Monday, April 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 20, 2019ASSIGNED TO EXAMINER
Friday, June 21, 2019NON-FINAL ACTION WRITTEN
Friday, June 21, 2019NON-FINAL ACTION E-MAILED
Friday, June 21, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 24, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, June 24, 2019EXAMINERS AMENDMENT E-MAILED
Monday, June 24, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 24, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, June 25, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 8, 2019ASSIGNED TO LIE
Wednesday, July 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 13, 2019PUBLISHED FOR OPPOSITION
Tuesday, August 13, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 8, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 30, 2020SOU TEAS EXTENSION RECEIVED
Monday, March 30, 2020SOU EXTENSION 1 FILED
Monday, March 30, 2020SOU EXTENSION 1 GRANTED
Wednesday, April 1, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 7, 2020TEAS STATEMENT OF USE RECEIVED
Wednesday, October 21, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 7, 2020USE AMENDMENT FILED
Thursday, October 22, 2020STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 22, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, October 23, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 24, 2020REGISTERED-PRINCIPAL REGISTER
Monday, November 24, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED