FLOURCHILD Trademark

Trademark Overview

On Monday, February 22, 2021, a trademark application was filed for FLOURCHILD with the United States Patent and Trademark Office. The USPTO has given the FLOURCHILD trademark a serial number of 90538098. The federal status of this trademark filing is ABANDONED - AFTER EX PARTE APPEAL as of Friday, June 20, 2025. This trademark is owned by Flour Power LLC. The FLOURCHILD trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Pop-up restaurant services; Take-out restaurant services
flourchild

General Information

Serial Number90538098
Word MarkFLOURCHILD
Filing DateMonday, February 22, 2021
Status603 - ABANDONED - AFTER EX PARTE APPEAL
Status DateFriday, June 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Pseudo MarkFLOWER CHILD
Goods and ServicesRestaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Pop-up restaurant services; Take-out restaurant services

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, May 21, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFlour Power LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMilwaukee, WI 53211

Trademark Events

Event DateEvent Description
Thursday, February 25, 2021NEW APPLICATION ENTERED
Monday, September 20, 2021NON-FINAL ACTION WRITTEN
Monday, September 20, 2021NON-FINAL ACTION E-MAILED
Monday, September 20, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 19, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, March 19, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 21, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 11, 2022FINAL REFUSAL E-MAILED
Friday, May 21, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 15, 2021ASSIGNED TO EXAMINER
Wednesday, May 11, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, November 10, 2022TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, November 10, 2022EXPARTE APPEAL RECEIVED AT TTAB
Thursday, November 10, 2022JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, November 10, 2022EX PARTE APPEAL-INSTITUTED
Friday, February 10, 2023LETTER OF SUSPENSION E-MAILED
Wednesday, May 11, 2022FINAL REFUSAL WRITTEN
Saturday, January 7, 2023ASSIGNED TO LIE
Saturday, January 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 7, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 10, 2023SUSPENSION LETTER WRITTEN
Friday, February 10, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, September 6, 2023SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Saturday, May 3, 2025EXPARTE APPEAL DISMISSED - FAILURE TO FILE BRIEF
Friday, June 20, 2025ABANDONMENT - AFTER EX PARTE APPEAL
Friday, June 20, 2025EXPARTE APPEAL TERMINATED
Tuesday, June 24, 2025ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL
Friday, February 14, 2025NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
Thursday, December 7, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, October 28, 2024SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Friday, December 13, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, February 14, 2025ACTION DENYING REQ FOR RECON E-MAILED
Friday, February 14, 2025ACTION CONTINUING FINAL - COMPLETED

Related Keywords

flourchild restaurant services food take consumption premises restaurants beverages providing down