FLOURA FIBERCRUSH BAR Trademark
Trademark Overview
On Wednesday, April 16, 2025, a trademark application was filed for FLOURA FIBERCRUSH BAR with the United States Patent and Trademark Office. The USPTO has given the FLOURA FIBERCRUSH BAR trademark a serial number of 99140102. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 23, 2025. This trademark is owned by Floura Baking Company, Inc.. The FLOURA FIBERCRUSH BAR trademark is filed in the Meat & Processed Food Products category with the following description:
Fruit-based food bars
General Information
| Serial Number | 99140102 |
| Word Mark | FLOURA FIBERCRUSH BAR |
| Filing Date | Wednesday, April 16, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, September 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 23, 2025 |
Trademark Statements
| Goods and Services | Fruit-based food bars |
| NOT AVAILABLE | No claim is made to the exclusive right to use "BAR", apart from the mark as shown. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 16, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Floura Baking Company, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vineland, NJ 08033 |
| Party Name | Floura Baking Company, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vineland, NJ 08033 |
Trademark Events
| Event Date | Event Description |
| Wednesday, April 16, 2025 | NEW APPLICATION ENTERED |
| Wednesday, April 16, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 20, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, August 26, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 23, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
