FLOUR TO THE PEOPLE Trademark

Trademark Overview

On Friday, October 20, 2017, a trademark application was filed for FLOUR TO THE PEOPLE with the United States Patent and Trademark Office. The USPTO has given the FLOUR TO THE PEOPLE trademark a serial number of 87653901. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 7, 2020. The FLOUR TO THE PEOPLE trademark is filed in the Education & Entertainment Services category with the following description:

On-line journals, namely, blogs featuring baking, cooking and food preparation
flour to the people

General Information

Serial Number87653901
Word MarkFLOUR TO THE PEOPLE
Filing DateFriday, October 20, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 7, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 6, 2018

Trademark Statements

Goods and ServicesOn-line journals, namely, blogs featuring baking, cooking and food preparation

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateMonday, October 30, 2017
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBoise, ID 83705
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBoise, ID 83705

Trademark Events

Event DateEvent Description
Monday, December 7, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 7, 2020ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 1, 2020EXTENSION 4 GRANTED
Friday, May 1, 2020EXTENSION 4 FILED
Friday, May 1, 2020TEAS EXTENSION RECEIVED
Tuesday, January 7, 2020ASSIGNED TO EXAMINER
Thursday, October 24, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 22, 2019EXTENSION 3 GRANTED
Tuesday, October 22, 2019EXTENSION 3 FILED
Tuesday, October 22, 2019TEAS EXTENSION RECEIVED
Friday, May 3, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 1, 2019EXTENSION 2 GRANTED
Wednesday, May 1, 2019EXTENSION 2 FILED
Wednesday, May 1, 2019TEAS EXTENSION RECEIVED
Saturday, November 3, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 1, 2018EXTENSION 1 GRANTED
Thursday, November 1, 2018EXTENSION 1 FILED
Thursday, November 1, 2018TEAS EXTENSION RECEIVED
Tuesday, May 1, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 6, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 6, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 14, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 1, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 30, 2018ASSIGNED TO EXAMINER
Monday, October 30, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 24, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

people flour cooking food preparation baking featuring journals namely blogs line