FLOUR PASTA Trademark

Trademark Overview


On Friday, March 8, 2019, a trademark application was filed for FLOUR PASTA with the United States Patent and Trademark Office. The USPTO has given the FLOUR PASTA trademark a serial number of 88331429. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, December 2, 2019. This trademark is owned by GFY Ventures, LLC. The FLOUR PASTA trademark is filed in the Staple Food Products category with the following description:

Pasta
flour pasta

General Information


Serial Number88331429
Word MarkFLOUR PASTA
Filing DateFriday, March 8, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, December 2, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPasta

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 27, 2019
Primary Code030
First Use Anywhere DateMonday, January 11, 2016
First Use In Commerce DateMonday, January 11, 2016

Trademark Owner History


Party NameGFY Ventures, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBedford Heights, OH 44146

Trademark Events


Event DateEvent Description
Monday, December 2, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, December 2, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, May 18, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, May 18, 2019NON-FINAL ACTION E-MAILED
Saturday, May 18, 2019NON-FINAL ACTION WRITTEN
Friday, May 17, 2019ASSIGNED TO EXAMINER
Wednesday, March 27, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, March 12, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords


pasta flour