FLO'S HOMEMADE GOODNESS FROM THE KITCHENOF FELICIA SUZANNE'S Trademark

Trademark Overview


On Tuesday, August 21, 2012, a trademark application was filed for FLO'S HOMEMADE GOODNESS FROM THE KITCHENOF FELICIA SUZANNE'S with the United States Patent and Trademark Office. The USPTO has given the FLO'S HOMEMADE GOODNESS FROM THE KITCHENOF FELICIA SUZANNE'S trademark a serial number of 85708427. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, March 15, 2023. This trademark is owned by FSW, LLC. The FLO'S HOMEMADE GOODNESS FROM THE KITCHENOF FELICIA SUZANNE'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chow chow

Jellies, jams; Pickles
flo's homemade goodness from the kitchenof felicia suzanne's

General Information


Serial Number85708427
Word MarkFLO'S HOMEMADE GOODNESS FROM THE KITCHENOF FELICIA SUZANNE'S
Filing DateTuesday, August 21, 2012
Status800 - REGISTERED AND RENEWED
Status DateWednesday, March 15, 2023
Registration Number4386789
Registration DateTuesday, August 20, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 4, 2013

Trademark Statements


Goods and ServicesChow chow
Description of MarkThe mark consists of the stylized wording "Flo's" in white letters outlined in brown as well as the wording "HOMEMADE GOODNESS FROM THE KITCHEN OF FELICIA SUZANNE'S" in white letters. All of the wording is on a blue circular background outlined in white with a pie-crust looking outer circular border in brown and beige.
Goods and ServicesJellies, jams; Pickles
Name/Portrait Description and/or Consent Statement"Felicia Suzanne" identifies a living individual whose consent is of record.
Indication of Colors claimedThe color(s) brown, white, blue, beige is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 28, 2012
Primary Code029
First Use Anywhere DateSaturday, June 23, 2012
First Use In Commerce DateSaturday, June 23, 2012

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 28, 2012
Primary Code030
First Use Anywhere DateSaturday, June 23, 2012
First Use In Commerce DateSaturday, June 23, 2012

Trademark Owner History


Party NameFSW, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMemphis, TN 38103

Party NameFSW, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMemphis, TN 38103

Party NameFSW, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMemphis, TN 38103

Trademark Events


Event DateEvent Description
Wednesday, March 15, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, March 15, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, March 15, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 14, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, August 27, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, August 20, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, February 12, 2019NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, February 12, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, February 12, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 16, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 16, 2019TEAS SECTION 8 RECEIVED
Monday, August 20, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 20, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, June 4, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2013PUBLISHED FOR OPPOSITION
Wednesday, May 15, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 29, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, April 20, 2013ASSIGNED TO LIE
Monday, April 1, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 28, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 27, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 27, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 27, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 18, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 18, 2012NON-FINAL ACTION E-MAILED
Tuesday, December 18, 2012NON-FINAL ACTION WRITTEN
Friday, December 14, 2012ASSIGNED TO EXAMINER
Wednesday, August 29, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, August 28, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 24, 2012NEW APPLICATION ENTERED