FLORIDA MARZIPAN Trademark
Trademark Overview
On Wednesday, March 29, 2017, a trademark application was filed for FLORIDA MARZIPAN with the United States Patent and Trademark Office. The USPTO has given the FLORIDA MARZIPAN trademark a serial number of 87391395. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 15, 2024. This trademark is owned by Pirro Gourmet Foods Inc. The FLORIDA MARZIPAN trademark is filed in the Staple Food Products category with the following description:
Almond paste; fondants; marzipan; marzipan substitutes
General Information
Serial Number | 87391395 |
Word Mark | FLORIDA MARZIPAN |
Filing Date | Wednesday, March 29, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 15, 2024 |
Registration Number | 5460419 |
Registration Date | Tuesday, May 1, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 22, 2017 |
Trademark Statements
Goods and Services | Almond paste; fondants; marzipan; marzipan substitutes |
Description of Mark | The mark consists of The wording "FLORIDA MARZIPAN" surrounded by palm trees and a blue sky ball. The word "FLORIDA" is written in orange capitals with a white shadow and sits right in the middle of the blue sky ball. The word "MARZIPAN" is written in white capital letters with a white shadow surrounded by an orange, curved background. The blue sky ball shows two white bird drafts in the upper middle part over the Florida word and inbetween the two green palm trees that build the left and right margrin of the logo. The trunk and the 6 palm leaves of each palm are coloured green. On the bottom of the logo underneath the "Marzipan" word there is a green, uneven ground. |
Indication of Colors claimed | The color(s) orange, white, green and blue is/are claimed as a feature of the mark. |
NOT AVAILABLE | "FLORIDA MARZIPAN" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 15, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 1, 2018 |
First Use In Commerce Date | Thursday, February 1, 2018 |
Trademark Owner History
Party Name | Pirro Gourmet Foods Inc |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Rotonda West, FL 33947 |
Party Name | Pirro Gourmet Foods Inc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Rotonda West, FL 33947 |
Party Name | Pirro Gourmet Foods Inc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Rotonda West, FL 33947 |
Trademark Events
Event Date | Event Description |
Saturday, April 1, 2017 | NEW APPLICATION ENTERED |
Tuesday, April 4, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 5, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, June 21, 2017 | ASSIGNED TO EXAMINER |
Wednesday, June 28, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, June 28, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 10, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, July 10, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 10, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 2, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 22, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, August 22, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 17, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, February 16, 2018 | TEAS STATEMENT OF USE RECEIVED |
Friday, February 16, 2018 | USE AMENDMENT FILED |
Tuesday, March 6, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, March 9, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, March 23, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, March 24, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, May 1, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, May 1, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, November 15, 2024 | CANCELLED SEC. 8 (6-YR) |
Wednesday, June 28, 2017 | NON-FINAL ACTION E-MAILED |