FLOKOS Trademark

Trademark Overview


On Wednesday, August 20, 2025, a trademark application was filed for FLOKOS with the United States Patent and Trademark Office. The USPTO has given the FLOKOS trademark a serial number of 79433899. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, October 2, 2025. This trademark is owned by KONSERVOPOIIA VOREIOU AIGAIOU ANONYMOS EMPORIKI. The FLOKOS trademark is filed in the Meat & Processed Food Products category with the following description:

Processed fish; smoked fish; fish, tinned; cooked fish; salted fish; tuna in oil; fish, preserved; fish in olive oil; fish, not live; fish fillets.
flokos

General Information


Serial Number79433899
Word MarkFLOKOS
Filing DateWednesday, August 20, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, October 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed fish; smoked fish; fish, tinned; cooked fish; salted fish; tuna in oil; fish, preserved; fish in olive oil; fish, not live; fish fillets.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 2, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKONSERVOPOIIA VOREIOU AIGAIOU ANONYMOS EMPORIKI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGR

Trademark Events


Event DateEvent Description
Thursday, October 2, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 3, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 3, 2025APPLICATION FILING RECEIPT MAILED