Serial Number | 90513262 |
Word Mark | FLOAT MY YOLK |
Filing Date | Friday, February 5, 2021 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Tuesday, October 19, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 5, 2021 |
Goods and Services | Quick breads, namely, bread boats |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, October 19, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Floatin Yolks LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Las Vegas, NV 89146 |
Party Name | Floatin Yolks LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Las Vegas, NV 89146 |
Event Date | Event Description |
Tuesday, October 19, 2021 | ABANDONMENT NOTICE E-MAILED - AFTER PUBLICATION |
Tuesday, October 19, 2021 | ABANDONMENT - AFTER PUBLICATION |
Tuesday, October 19, 2021 | WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST |
Tuesday, October 5, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 5, 2021 | PUBLISHED FOR OPPOSITION |
Saturday, September 25, 2021 | TEAS EXPRESS ABANDONMENT RECEIVED |
Wednesday, September 15, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, August 30, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 30, 2021 | ASSIGNED TO EXAMINER |
Monday, May 10, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, February 9, 2021 | NEW APPLICATION ENTERED IN TRAM |