| Serial Number | 79196290 |
| Word Mark | F.LLI VENTURINI, WOW GUSTO LEGGEREZZA, TRADIZIONE E INNOVAZIONE PANIGACCI DI PODENZANA 375 SLM |
| Filing Date | Monday, February 29, 2016 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, February 2, 2024 |
| Registration Number | 5243467 |
| Registration Date | Tuesday, July 18, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 2, 2017 |
| Description of Mark | The mark consists of the stylized wording "F.LLI VENTURINI" above the stylized word "WOW" with the letter "O" consisting of concentric circles, with the stylized wording "GUSTO. LEGGEREZZA TRADIZONE E INNOVAZIONE" inside the outer concentric circle, with a shaded circle in the center of the letter "O", all shown above the stylized wording "PANIGACCI DI PODENZANA 375 SLM". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "F.LLI" is "BROS.", the abbreviation of "FRATELLI", meaning "BROTHERS"; the English translation of "GUSTO", "LEGGEREZZA", "TRADIZIONE E INNOVAZIONE", "PANIGACCI DI PODENZANA", and "SLM" in the mark is "TASTE", "LIGHTNESS", "TRADITION AND INNOVATION", "PANIGACCI" (an Italian bread) "FROM PODENZANA", and "SLM" is the abbreviation of "SUL LIVELLO DEL MARE", meaning "ABOVE SEA LEVEL". |
| NOT AVAILABLE | "F.LLI", "PANIGACCI DI PODENZANA 375 SLM" |
| Goods and Services | Food and drink catering; providing restaurant services; hotel, bar and restaurant services; hotel and restaurant services; cafeteria and restaurant services; outside catering services; serving of food and drink; catering services and take-away food services; restaurant and catering services; mobile catering services; hotel catering services; restaurant, bar and catering services; catering services for the provision of food and drink; supplying of meals for immediate consumption; preparation of food and beverages; food preparation services |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 2, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | F.lli Venturini S.r.l. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | RISTORANTE DA ANDREA DI VENTURINI ANDREA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | PODENZANA (MS) IT |
| Party Name | RISTORANTE DA ANDREA DI VENTURINI ANDREA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | PODENZANA (MS) IT |
| Party Name | RISTORANTE DA ANDREA DI VENTURINI ANDREA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | PODENZANA (MS) IT |
| Event Date | Event Description |
| Thursday, November 17, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, November 18, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, November 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 21, 2016 | ASSIGNED TO EXAMINER |
| Friday, November 25, 2016 | APPLICATION FILING RECEIPT MAILED |
| Sunday, November 27, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, November 28, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 7, 2016 | REFUSAL PROCESSED BY MPU |
| Wednesday, December 7, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, December 24, 2016 | REFUSAL PROCESSED BY IB |
| Thursday, February 23, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 10, 2017 | ASSIGNED TO LIE |
| Tuesday, March 14, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 14, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 21, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 28, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 12, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 2, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 2, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 18, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, October 26, 2017 | FINAL DISPOSITION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Thursday, December 12, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, December 19, 2019 | CHANGE OF OWNER RECEIVED FROM IB |
| Thursday, August 6, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, July 18, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Sunday, March 26, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, February 2, 2024 | CANCELLED SECTION 71 |
| Thursday, October 3, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Thursday, October 17, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, October 17, 2024 | INVALIDATION PROCESSED |
| Saturday, November 9, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |