F.LLI CHIAVERINI & C FIRENZE 1928 Trademark

Trademark Overview


On Monday, December 1, 2025, a trademark application was filed for F.LLI CHIAVERINI & C FIRENZE 1928 with the United States Patent and Trademark Office. The USPTO has given the F.LLI CHIAVERINI & C FIRENZE 1928 trademark a serial number of 99523432. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, June 3, 2026. This trademark is owned by LE BONTA' S.R.L.. The F.LLI CHIAVERINI & C FIRENZE 1928 trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Caramels; Chocolate spreads containing nuts; Confectionery, namely, frozen confectionery, chocolate confectionery, iced confectionery and potato confectionery; Pralines; Fruit coulis; Couscous; Rice crackers; Crackers; Custard; Crème brûlée; Fruit jelly candy; Ice cream; Confectionery for decorating Christmas trees; Chewing gum; Frozen lollipops in the nature of ice lollies; Apple sauce; Cranberry sauce; Sauces; Processed squash seeds for use as a seasoning; Processed seeds for use as a seasoning; crystallized lemon juice for use as a seasoning; Frozen yoghurt; Sweets; Sugar; Crystallized rock sugar; Buttercream, namely, buttercream frosting and buttercream fillings for cakes

Peanuts, prepared; Fruit peel; Arrangements of processed fruit; Cranberry compote; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Fruits, tinned; Nut-based spreads; Vegetable marrow paste; Fat-based spreads for bread slices; Vegetable-based spreads; Berry-based fool; Edible flowers, dried; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Cooked fruits; Fruit, processed; Crystallized fruits; Berries, preserved; Fruit salads; Fruit jelly spreads; Almonds, ground; Vegetable salads; Marmalade; Hazelnuts, prepared; Flavoured nuts; Candied walnuts; Prepared walnuts; Pressed fruit paste; Fruit pulp; Apple purée; Sunflower seeds, prepared; Seeds prepared for human consumption, not being seasonings or flavourings; Fruit-based snack food; Vegetable-based snack food; Lemon juice for culinary purposes; Yoghurt; Berry soup

General Information


Serial Number99523432
Word MarkF.LLI CHIAVERINI & C FIRENZE 1928
Filing DateMonday, December 1, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, June 3, 2026
Registration Number0000000
Registration DateTuesday, June 23, 2026
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "F.LLI" in the mark is an abbreviation for "FRATELLI" which is translated in English to "BROTHERS" and the English translation of "FIRENZE" in the mark is "FLORENCE".
Description of MarkThe mark consists of the stylized wording "F.LLI CHIAVERINI & C FIRENZE 1928".
Pseudo MarkF LLI CHIAVERINI AND C FIRENZE NINETEEN TWENTY EIGHT
Pseudo MarkF LLI CHIAVERINI AND C FIRENZE ONE THOUSAND NINE HUNDRED TWENTY EIGHT
Goods and ServicesCaramels; Chocolate spreads containing nuts; Confectionery, namely, frozen confectionery, chocolate confectionery, iced confectionery and potato confectionery; Pralines; Fruit coulis; Couscous; Rice crackers; Crackers; Custard; Crème brûlée; Fruit jelly candy; Ice cream; Confectionery for decorating Christmas trees; Chewing gum; Frozen lollipops in the nature of ice lollies; Apple sauce; Cranberry sauce; Sauces; Processed squash seeds for use as a seasoning; Processed seeds for use as a seasoning; crystallized lemon juice for use as a seasoning; Frozen yoghurt; Sweets; Sugar; Crystallized rock sugar; Buttercream, namely, buttercream frosting and buttercream fillings for cakes
NOT AVAILABLE"F.LLI" and "& C" and "FIRENZE 1928"
Goods and ServicesPeanuts, prepared; Fruit peel; Arrangements of processed fruit; Cranberry compote; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Fruits, tinned; Nut-based spreads; Vegetable marrow paste; Fat-based spreads for bread slices; Vegetable-based spreads; Berry-based fool; Edible flowers, dried; Milk shakes; Fruit chips; Frozen fruits; Fruit, preserved; Fruit preserved in alcohol; Cooked fruits; Fruit, processed; Crystallized fruits; Berries, preserved; Fruit salads; Fruit jelly spreads; Almonds, ground; Vegetable salads; Marmalade; Hazelnuts, prepared; Flavoured nuts; Candied walnuts; Prepared walnuts; Pressed fruit paste; Fruit pulp; Apple purée; Sunflower seeds, prepared; Seeds prepared for human consumption, not being seasonings or flavourings; Fruit-based snack food; Vegetable-based snack food; Lemon juice for culinary purposes; Yoghurt; Berry soup
Pseudo MarkF LLI CHIAVERINI AND C FIRENZE ONE NINE TWO EIGHT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 1, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 1, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLE BONTA' S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCAMPI BISENZIO (FIRENZE) 50013
IT

Trademark Events


Event DateEvent Description
Monday, December 1, 2025NEW APPLICATION ENTERED
Monday, December 1, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, April 1, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 3, 2026ASSIGNED TO EXAMINER
Monday, April 6, 2026NON-FINAL ACTION WRITTEN
Monday, April 6, 2026NON-FINAL ACTION E-MAILED
Monday, April 6, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 20, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 20, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 20, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 27, 2026EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 27, 2026EXAMINERS AMENDMENT E-MAILED
Wednesday, May 27, 2026EXAMINER'S AMENDMENT ENTERED
Wednesday, May 27, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 28, 2026APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER