FLEXFROST Trademark

Trademark Overview


On Friday, February 23, 2018, a trademark application was filed for FLEXFROST with the United States Patent and Trademark Office. The USPTO has given the FLEXFROST trademark a serial number of 87808134. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2019. This trademark is owned by FlexFrost, LLC. The FLEXFROST trademark is filed in the Staple Food Products category with the following description:

Ice-cream; Ice cream, namely, ice cream that is high in protein
flexfrost

General Information


Serial Number87808134
Word MarkFLEXFROST
Filing DateFriday, February 23, 2018
Status700 - REGISTERED
Status DateTuesday, November 5, 2019
Registration Number5900133
Registration DateTuesday, November 5, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2019

Trademark Statements


Goods and ServicesIce-cream; Ice cream, namely, ice cream that is high in protein
Pseudo MarkFLEX FROST

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 1, 2018
Primary Code030
First Use Anywhere DateWednesday, April 16, 2014
First Use In Commerce DateSunday, April 24, 2016

Trademark Owner History


Party NameFlexFrost, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressGlen Ridge, NJ 07028

Party NameFlexFrost, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGlen Ridge, NJ 07028

Party NameFlexFrost, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGlen Ridge, NJ 07028

Trademark Events


Event DateEvent Description
Tuesday, November 5, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, August 20, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 31, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, July 15, 2019ASSIGNED TO LIE
Friday, July 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 4, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 4, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, January 7, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, January 7, 2019FINAL REFUSAL E-MAILED
Monday, January 7, 2019FINAL REFUSAL WRITTEN
Monday, December 10, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 10, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 10, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 8, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 8, 2018NON-FINAL ACTION E-MAILED
Friday, June 8, 2018NON-FINAL ACTION WRITTEN
Friday, June 8, 2018ASSIGNED TO EXAMINER
Friday, April 13, 2018TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Friday, April 13, 2018TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, March 1, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 27, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords


flexfrost cream protein namely high