FLEUR D'OR Trademark

Trademark Overview

On Tuesday, April 8, 2014, a trademark application was filed for FLEUR D'OR with the United States Patent and Trademark Office. The USPTO has given the FLEUR D'OR trademark a serial number of 79148227. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Monday, October 4, 2021. This trademark is owned by PETROSSIAN S.A.. The FLEUR D'OR trademark is filed in the Meat & Processed Food Products category with the following description:

[ Meat; fish, smoked fish, ] Caviar, [ tarama, preserved fish, salted fish, canned fish; preserved or ] prepared fish roe [ ; foods prepared from fish, namely, prepared meals and entrees consisting primarily of fish; poultry and game; canned meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; gherkins; vegetable juices for cooking; truffle juice, preserved truffles, truffle purée; canned prepared soups; jellies, jams, compotes; edible oils and fats; prepared dishes, namely, tzatziki, ktipiti (spicy cheese spread), jajik, hummus, tapenade ]
fleur d'or

General Information

Serial Number79148227
Word MarkFLEUR D'OR
Filing DateTuesday, April 8, 2014
Status706 - SECTION 71 ACCEPTED
Status DateMonday, October 4, 2021
Registration Number4737138
Registration DateTuesday, May 19, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 3, 2015

Trademark Statements

Goods and Services[ Meat; fish, smoked fish, ] Caviar, [ tarama, preserved fish, salted fish, canned fish; preserved or ] prepared fish roe [ ; foods prepared from fish, namely, prepared meals and entrees consisting primarily of fish; poultry and game; canned meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; gherkins; vegetable juices for cooking; truffle juice, preserved truffles, truffle purée; canned prepared soups; jellies, jams, compotes; edible oils and fats; prepared dishes, namely, tzatziki, ktipiti (spicy cheese spread), jajik, hummus, tapenade ]
Translation of Words in MarkThe English translation of "FLEUR D'OR" in the mark is "GOLDEN FLOWER".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 20, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NamePETROSSIAN S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPARIS F75007
FR
Party NamePETROSSIAN S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR
Party NamePETROSSIAN S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Friday, July 25, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, July 28, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, June 19, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, June 20, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 24, 2014APPLICATION FILING RECEIPT MAILED
Thursday, July 17, 2014ASSIGNED TO EXAMINER
Thursday, July 24, 2014NON-FINAL ACTION WRITTEN
Monday, July 28, 2014REFUSAL PROCESSED BY MPU
Saturday, August 16, 2014REFUSAL PROCESSED BY IB
Wednesday, December 24, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 26, 2015ASSIGNED TO LIE
Wednesday, February 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 11, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, February 27, 2015NOTIFICATION PROCESSED BY IB
Wednesday, December 24, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 24, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 5, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 27, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 11, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, March 3, 2015PUBLISHED FOR OPPOSITION
Tuesday, March 3, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 19, 2015REGISTERED-PRINCIPAL REGISTER
Wednesday, August 19, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 8, 2015FINAL DISPOSITION NOTICE SENT TO IB
Saturday, October 17, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, May 19, 2020COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Sunday, May 2, 2021TEAS SECTION 71 RECEIVED
Tuesday, September 8, 2015FINAL DISPOSITION PROCESSED
Friday, August 12, 2022INVALIDATION PROCESSED
Tuesday, September 28, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 4, 2021REGISTERED-SEC.71 ACCEPTED
Monday, October 4, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, June 4, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 12, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, April 4, 2024INTERNATIONAL REGISTRATION RENEWED
Sunday, May 19, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Sunday, September 11, 2022PARTIAL INVALIDATION PROCESSED BY THE IB

Related Keywords

fleur fish prepared preserved meat canned truffle namely jams compotes edible