FLEUR CUISINE Trademark

Trademark Overview


On Friday, December 13, 2024, a trademark application was filed for FLEUR CUISINE with the United States Patent and Trademark Office. The USPTO has given the FLEUR CUISINE trademark a serial number of 98901565. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, August 6, 2025. This trademark is owned by Fleur Cuisine LLC. The FLEUR CUISINE trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant; Restaurant and bar services; Restaurant and cafe services; Restaurant and café services; Restaurant and catering services; Restaurant reservation services; Restaurant services; Restaurant services featuring American and Caribbean flavors with choices of Haitian-Creole-inspired seasoning, flavors, and unique dishes; Restaurant services for the provision of food; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant, bar and catering services; Restaurants; Bar and restaurant services; Brunch restaurants; Café and restaurant services; Providing information relating to restaurants; Take-away restaurant services; Take-out restaurant services
fleur cuisine

General Information


Serial Number98901565
Word MarkFLEUR CUISINE
Filing DateFriday, December 13, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, August 6, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 26, 2025

Trademark Statements


NOT AVAILABLE"CUISINE"
Goods and ServicesRestaurant; Restaurant and bar services; Restaurant and cafe services; Restaurant and café services; Restaurant and catering services; Restaurant reservation services; Restaurant services; Restaurant services featuring American and Caribbean flavors with choices of Haitian-Creole-inspired seasoning, flavors, and unique dishes; Restaurant services for the provision of food; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant, bar and catering services; Restaurants; Bar and restaurant services; Brunch restaurants; Café and restaurant services; Providing information relating to restaurants; Take-away restaurant services; Take-out restaurant services
Translation of Words in MarkThe English translation of "FLEUR" in the mark is "flower".

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, June 2, 2025
Primary Code043
First Use Anywhere DateMonday, July 20, 2020
First Use In Commerce DateMonday, July 20, 2020

Trademark Owner History


Party NameFleur Cuisine LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRockport, MA 01966

Trademark Events


Event DateEvent Description
Friday, December 13, 2024NEW APPLICATION ENTERED
Sunday, April 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 2, 2025REMOVED FROM TEAS PLUS
Monday, June 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 2, 2025ASSIGNED TO EXAMINER
Thursday, July 17, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 17, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 23, 2025FINAL REFUSAL WRITTEN
Wednesday, July 23, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, July 23, 2025FINAL REFUSAL E-MAILED
Wednesday, July 23, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, July 23, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 23, 2025EXAMINER'S AMENDMENT ENTERED
Monday, June 2, 2025NON-FINAL ACTION WRITTEN
Monday, June 2, 2025NON-FINAL ACTION E-MAILED
Wednesday, July 23, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER