| Serial Number | 97157677 |
| Word Mark | FLAVOSET |
| Filing Date | Monday, December 6, 2021 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Wednesday, May 21, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 28, 2023 |
| Goods and Services | Natural vinegar for flavoring meat, food, and beverages; flavorings, other than essential oils, made from plant extracts, vinegar, antioxidants, and yeast cultures, for meat, food and beverages |
| Goods and Services | Wood chips for smoking and flavoring foods and beverages |
| Goods and Services | Plant extracts in the nature of essential oils for flavoring food and beverages |
| Goods and Services | Chemical products, namely, plant extracts, organic acids, fermentates, vinegars and combinations thereof for preservation and flavour protection in meat, food and beverages |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2021 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2021 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 7, 2023 |
| Primary Code | 004 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KERRY GROUP SERVICES INTERNATIONAL LIMITED |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Tralee, County Kerry V92EH11 IE |
| Party Name | Kerry Luxembourg S.à.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Luxembourg L-1820 LU |
| Party Name | Kerry Luxembourg S.à.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Luxembourg L-1820 LU |
| Event Date | Event Description |
| Thursday, December 9, 2021 | NEW APPLICATION ENTERED |
| Friday, December 10, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 19, 2022 | ASSIGNED TO EXAMINER |
| Monday, August 8, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, August 8, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, August 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 7, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 7, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 7, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 28, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, November 22, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 23, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, October 18, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, November 20, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, November 20, 2023 | SOU EXTENSION 1 FILED |
| Monday, November 20, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, May 21, 2024 | SOU EXTENSION 2 FILED |
| Tuesday, May 21, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 21, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 22, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 21, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 21, 2024 | SOU EXTENSION 3 FILED |
| Friday, November 22, 2024 | SOU EXTENSION 3 GRANTED |
| Wednesday, May 21, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 21, 2025 | SOU EXTENSION 4 FILED |
| Wednesday, May 21, 2025 | SOU EXTENSION 4 GRANTED |
| Thursday, May 22, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 3, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |