| Serial Number | 76439969 |
| Word Mark | FLAVORS OF THE MEDITERRANEAN |
| Filing Date | Monday, August 12, 2002 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, April 13, 2013 |
| Registration Number | 2828405 |
| Registration Date | Tuesday, March 30, 2004 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 19, 2003 |
| Goods and Services | Vinegar; flavored vinegar; capers; risotto; rice and rice products, namely rice cakes, rice salad, rice based snack foods, frozen, prepared or packaged entrees consisting primarily of rice; bread crumbs; bread mixes; foccachia bread; pasta sauce; pizza; pasta and pasta products, namely, pasta salad, frozen, prepared or packaged entrees consisting primarily of pasta; calzone, bruschetta, biscotti, cookies, gelato |
| Goods and Services | Mediterranean olive oil; grapeseed oil; soup; cocktail onions; marinated artichokes; processed artichokes; processed garlic; processed pimentos; maraschino cherries; Mediterranean processed olives; processed Spanish style olives; sun dried tomatoes; tapenade made from olives or garlic; processed anchovies; anchovy paste; marinated vegetables, namely carrots, asparagus, onions, sweet cherry peppers, Italian peppers, golden peppers, wax peppers, jalapeno peppers, casabella peppers, pepperoncini, celery, mushrooms, Brussel sprouts, and cauliflower; dip; garlic-based spreads |
| Disclaimer with Predetermined Text | "MEDITERRANEAN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 30, 2002 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, April 1, 2003 |
| First Use In Commerce Date | Tuesday, April 1, 2003 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 30, 2002 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, April 1, 2003 |
| First Use In Commerce Date | Tuesday, April 1, 2003 |
| Party Name | BORGES USA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Fresno, CA 93711 |
| Party Name | BORGES USA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Fresno, CA 937252123 |
| Party Name | BORGES USA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Fresno, CA 937252123 |
| Event Date | Event Description |
| Thursday, March 30, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Saturday, April 13, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, April 13, 2013 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, April 13, 2013 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, April 13, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, March 31, 2013 | TEAS SECTION 8 & 9 RECEIVED |
| Monday, November 7, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 25, 2010 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, May 25, 2010 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, April 14, 2010 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, April 6, 2010 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, March 24, 2010 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, November 13, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 7, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 30, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 11, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, January 29, 2004 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 29, 2004 | ASSIGNED TO EXAMINER |
| Wednesday, January 28, 2004 | CASE FILE IN TICRS |
| Thursday, January 8, 2004 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, January 8, 2004 | USE AMENDMENT FILED |
| Wednesday, January 7, 2004 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 11, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 19, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 30, 2003 | NOTICE OF PUBLICATION |
| Tuesday, June 17, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 8, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 8, 2003 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 26, 2003 | FINAL REFUSAL MAILED |
| Tuesday, January 21, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 21, 2003 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 24, 2002 | NON-FINAL ACTION MAILED |
| Thursday, December 12, 2002 | ASSIGNED TO EXAMINER |