FLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA & RESTAURANT Trademark

Trademark Overview


On Tuesday, January 28, 2014, a trademark application was filed for FLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA & RESTAURANT with the United States Patent and Trademark Office. The USPTO has given the FLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA & RESTAURANT trademark a serial number of 86176937. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, June 4, 2015. The FLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA & RESTAURANT trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services
flavors from all island of puerto rico,our culture, our taste, our p.r. by: chef alexis torress made in puerto rico authentic fonda & restaurant

General Information


Serial Number86176937
Word MarkFLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA & RESTAURANT
Filing DateTuesday, January 28, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, June 4, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) brown, blue, white, red and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined TextFLAVORS FROM ALL ISLAND OF PUERTO RICO" AND "BY" AND "CHEF" AND "MADE IN PUERTO RICO" AND AUTHENTIC FONDA & RESTAURANT
Description of MarkThe mark consists of a brown round wooden shape with the words "BY: CHEF ALEXIS TORRES" in blue, outlined in white with two white stars, and the red wording "MADE IN PUERTO RICO", which appears cracked and outlined in black. Below, the wording "AUTHENTIC FONDA & RESTAURANT" appears in blue and outlined in white. At the top of the circular wooden shape is the black wording "FLAVORS FROM ALL ISLAND OF PUERTO RICO, OUR CULTURE, OUR TASTE, OUR P.R.".
Goods and ServicesRestaurant services
Pseudo MarkFLAVORS FROM ALL ISLAND OF PUERTO RICO,OUR CULTURE, OUR TASTE, OUR P.R. BY: CHEF ALEXIS TORRESS MADE IN PUERTO RICO AUTHENTIC FONDA AND RESTAURANT
Translation of Words in MarkThe English translation of "FONDA" in the mark is "SMALL RESTAURANT".

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, February 7, 2014
Primary Code043
First Use Anywhere DateSaturday, September 10, 2011
First Use In Commerce DateTuesday, November 29, 2011

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGuaynabo 00966
PR

Trademark Events


Event DateEvent Description
Tuesday, August 22, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 4, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, June 4, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, November 6, 2014NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, November 6, 2014FINAL REFUSAL E-MAILED
Thursday, November 6, 2014FINAL REFUSAL WRITTEN
Wednesday, November 5, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 5, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 5, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, May 5, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, May 5, 2014NON-FINAL ACTION E-MAILED
Monday, May 5, 2014NON-FINAL ACTION WRITTEN
Friday, May 2, 2014ASSIGNED TO EXAMINER
Saturday, February 8, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, February 7, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, January 31, 2014NEW APPLICATION ENTERED IN TRAM