| Serial Number | 85692837 |
| Word Mark | FLAVORFIT |
| Filing Date | Wednesday, August 1, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 4, 2020 |
| Registration Number | 4522691 |
| Registration Date | Tuesday, April 29, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 12, 2013 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes, namely, artificial coffee or vegetable preparations for use as coffee; flour; processed cereals; bread; pastries and confectionery, namely, candy; ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; food flavorings in the nature of non-essential oils; flavorings for beverages; flavorings for tobacco; flavoring additives for non-nutritional purposes |
| Goods and Services | Beers, mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages, vegetable juice, non-alcoholic malt beverages; non-carbonated beverages, namely, aloe vera drinks, coconut milk, energy drinks, flavored waters, non-alcoholic fruit juice beverages, frozen fruit beverages, frozen fruit-based beverages, fruit beverages, fruit-flavored beverages, herbal juices, iced fruit beverages, malt syrup for beverages, non-alcoholic aperitifs, non-alcoholic beverages containing fruit juices, non-alcoholic beverages with tea flavor, non-alcoholic fruit juice beverages, non-alcoholic honey-based beverages, non-alcoholized wines, non-alcoholic frozen flavored beverages, Sarsaparilla; scented water for making beverages, sherbets and smoothies; soy-based beverages not being milk substitutes, whey beverages; non-alcoholic fruit extracts used in the preparation of beverages; concentrates, syrups, or powders used in the preparation of soft drinks; preparations for making beverages, namely, carbonated beverages, vegetable juice, fruit beverages, fruit juices; preparations for making non-carbonated beverages, namely, aloe vera drinks, coconut milk, energy drinks, flavored waters, fruit juice beverages, frozen fruit beverages, frozen fruit-based beverages, fruit beverages, fruit-flavored beverages, herbal juices, iced fruit beverages, non-alcoholic aperitifs, non-alcoholic beverages containing fruit juices, non-alcoholic beverages with tea flavor, non-alcoholic fruit juice beverages, non-alcoholic honey-based beverages, non-alcoholized wines, non-alcoholic frozen flavored beverages, Sarsaparilla, soy-based beverages not being milk substitutes, vegetable juices, whey beverages; malt syrup for beverages; scented water for making beverages, sherbets, smoothies |
| Pseudo Mark | FLAVOR FIT |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 4, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, April 1, 2013 |
| First Use In Commerce Date | Monday, April 1, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 4, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, April 1, 2013 |
| First Use In Commerce Date | Monday, April 1, 2013 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 4, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, April 1, 2013 |
| First Use In Commerce Date | Monday, April 1, 2013 |
| Party Name | International Flavors & Fragrances Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10019 |
| Party Name | International Flavors & Fragrances Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10019 |
| Party Name | International Flavors & Fragrances Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10019 |
| Event Date | Event Description |
| Friday, December 4, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, April 29, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 29, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 25, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, March 24, 2014 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Monday, March 24, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, March 17, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, February 12, 2014 | USE AMENDMENT FILED |
| Friday, March 14, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, February 12, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 13, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, June 28, 2013 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, March 7, 2013 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, February 12, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 12, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 23, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 8, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 31, 2012 | ASSIGNED TO LIE |
| Friday, December 14, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 6, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 6, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 6, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 6, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 29, 2012 | ASSIGNED TO EXAMINER |
| Friday, August 10, 2012 | NOTICE OF PSEUDO MARK MAILED |
| Thursday, August 9, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 4, 2012 | NEW APPLICATION ENTERED IN TRAM |