| Serial Number | 87253392 |
| Word Mark | FLAVOR RIGHT |
| Filing Date | Thursday, December 1, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, November 27, 2024 |
| Registration Number | 5449425 |
| Registration Date | Tuesday, April 17, 2018 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, November 21, 2017 |
| Goods and Services | Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, [ custard, marshmallow and artificial marshmallow ] toppings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings for food products; [ liquid topping syrup for food products; flavored syrups for flavoring food products; ice cream; syrup for food products, namely, pancake syrup, waffle syrup, crepe syrup, dessert food syrup, fruit syrup, caramel syrup, butterscotch syrup, and chocolate syrup; chocolate liquid being toppings for food; ] non-dairy-based toppings for food products, namely, chocolate topping, artificial chocolate topping, [ custard-based topping, candy topping, marshmallow topping, artificial marshmallow topping, fudge topping, caramel topping and butterscotch topping; ] non-dairy-based icing for food products; [ non-dairy-based ice cream; ] dairy-based and non-dairy-based fillings for food products, namely, chocolate fillings, artificial chocolate fillings, [ candy fillings, marshmallow fillings, artificial marshmallow fillings, fudge fillings, custard-based filling, caramel fillings and butterscotch fillings; dairy-based fillings, namely, custard-based fillings for cakes and pies; ] dairy-based and non-dairy-based icing for food products; [ dairy-based and non-dairy-based ice cream; non-dairy-based beverages, namely, frozen blended confections, coffee-based beverages, tea-based beverages, cocoa-based beverages, espresso-based beverages, chocolate-based beverages, candy-based beverage; dairy-based and non-dairy-based yoghurt preparations, namely, frozen yogurt; non-dairy-based food spreads, namely, chocolate food spreads, artificial chocolate food spreads, custard-based food spreads, candy food spreads, marshmallow food spreads, artificial marshmallow food spreads, fudge food spreads, caramel food spreads and butterscotch food spreads; dairy-based and non-dairy-based pudding, namely, dessert puddings; ] dairy-based and non-dairy crème filling, namely, [ Bavarian creams and ] pastry cream; [ icing based on edible oil emulsions for food products; dairy-based and non-dairy-based toppings for food products, namely, marshmallow cream toppings; dairy-based and non-dairy-based fillings, namely, buttercream fillings for cakes; non-dairy-based pudding, namely, fruit pudding, bread pudding, dessert pudding, and rice pudding; non-dairy foods derived from soya bean oil, namely, soya bean paste; ] all of the foregoing excluding meal replacement beverages adapted for medical use |
| Description of Mark | The mark consists of the words "FLAVOR RIGHT" in a stylized font with a large leading uppercase "F" and "R". |
| Goods and Services | Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; [ dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; ] dairy-based and non-dairy-based toppings for food products, namely, whipped cream toppings, whipped toppings, [ fruit toppings, nut-based toppings, yogurt-based toppings, vegetable-based toppings; ] dairy-based and non-dairy-based fillings, namely, [ Chantilly cream fillings, ] whipped cream fillings, [ fruit fillings, nut-based fillings, yogurt-based fillings, vegetable-based fillings; ] dairy-based cream products; [ non-dairy-based cream products, namely, artificial cream, coconut cream and vegetable-based cream; dairy-based beverages; non-dairy-based beverages, namely, fruit-based food beverages, vegetable-based food beverages and beverages consisting principally of artificial milk; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt preparations, namely, Greek yogurt, soy yogurt and drinking yogurt; dairy-based and non-dairy food spreads, namely, dairy-based spreads, artificial dairy-based spreads, fruit spreads, fruit-based spreads, nut-based spreads, yogurt-based spreads, vegetable-based spreads; ] dairy-based and non-dairy whipped filling; [ dairy-based crème filling, namely, Chantilly cream; food toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil, namely, soya milk; yoghurt-based toppings for food; coconut-milk-based toppings for food; beverage whiteners based on edible oil emulsions; ] food toppings based on edible oil emulsions for food products; food fillings based on edible oil emulsions for food products; [ food spreads based on edible oil emulsions; whipped cream based on edible oil emulsions and soy; sour cream based on edible oil emulsions and soy; beverage creamer based on edible oil emulsions and soy; soya milk; cream based on edible oils emulsions and soy; cream based on edible oil emulsions and soy used as a substitute for milk and dairy cream; milk shakes; preparations for making milk shakes, namely, bases for making milk shakes; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy coffee creamers in liquid form; ] non-dairy whipped filling; [ non-dairy-based butter, namely, butter substitutes; ] all of the foregoing excluding meal replacement beverages adapted for medical use |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "FLAVOR" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 6, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, May 15, 2015 |
| First Use In Commerce Date | Friday, May 15, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 6, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, May 15, 2015 |
| First Use In Commerce Date | Friday, May 15, 2015 |
| Party Name | Rich Products Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Party Name | Rich Products Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Party Name | Rich Products Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Event Date | Event Description |
| Monday, December 5, 2016 | NEW APPLICATION ENTERED |
| Tuesday, December 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 6, 2017 | ASSIGNED TO EXAMINER |
| Friday, March 10, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, March 10, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 10, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, September 11, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 11, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 11, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 28, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, September 28, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 28, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, October 2, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 2, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 16, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 27, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 27, 2018 | USE AMENDMENT FILED |
| Wednesday, March 14, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, March 14, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, March 14, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 15, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 17, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 19, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 19, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, April 17, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 16, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, October 15, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, October 24, 2024 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, November 27, 2024 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
| Wednesday, November 27, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, November 27, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |