FLAVOR KRISPS Trademark
Trademark Overview
On Monday, December 20, 1993, a trademark application was filed for FLAVOR KRISPS with the United States Patent and Trademark Office. The USPTO has given the FLAVOR KRISPS trademark a serial number of 74472262. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 15, 1995. This trademark is owned by Quali Tech, Inc.. The FLAVOR KRISPS trademark is filed in the Staple Food Products category with the following description:
crisped rice based flavored particulates
General Information
| Serial Number | 74472262 |
| Word Mark | FLAVOR KRISPS |
| Filing Date | Monday, December 20, 1993 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, February 15, 1995 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | crisped rice based flavored particulates |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, September 8, 1993 |
| First Use In Commerce Date | Wednesday, September 8, 1993 |
Trademark Owner History
| Party Name | Quali Tech, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chaska, MN 553181093 |
Trademark Events
| Event Date | Event Description |
| Wednesday, February 15, 1995 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, June 14, 1994 | NON-FINAL ACTION MAILED |
| Tuesday, May 31, 1994 | ASSIGNED TO EXAMINER |
