FLAVOR FRESH POUR SPOUT Trademark
Trademark Overview
On Thursday, April 24, 1997, a trademark application was filed for FLAVOR FRESH POUR SPOUT with the United States Patent and Trademark Office. The USPTO has given the FLAVOR FRESH POUR SPOUT trademark a serial number of 75280240. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, August 19, 2006. This trademark is owned by MORNINGSTAR FOODS INC.. The FLAVOR FRESH POUR SPOUT trademark is filed in the Furniture Products and Meat & Processed Food Products categories with the following description:
fitment applicators, namely, plastic screw top caps sold as a component of cardboard containers
non-dairy creamer and egg products, namely, egg substitutes
General Information
| Serial Number | 75280240 |
| Word Mark | FLAVOR FRESH POUR SPOUT |
| Filing Date | Thursday, April 24, 1997 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, August 19, 2006 |
| Registration Number | 2293167 |
| Registration Date | Tuesday, November 16, 1999 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 3, 1998 |
Trademark Statements
| Disclaimer with Predetermined Text | "POUR SPOUT" in international class 20 and "FLAVOR FRESH" in international class 29 |
| Goods and Services | fitment applicators, namely, plastic screw top caps sold as a component of cardboard containers |
| Goods and Services | non-dairy creamer and egg products, namely, egg substitutes |
Classification Information
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, August 19, 2006 |
| Primary Code | 020 |
| First Use Anywhere Date | Friday, February 28, 1997 |
| First Use In Commerce Date | Friday, February 28, 1997 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, August 19, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, February 28, 1997 |
| First Use In Commerce Date | Friday, February 28, 1997 |
Trademark Owner History
| Party Name | WHITEWAVE SERVICES, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | WILMINGTON, DE 19801 |
| Party Name | MORNINGSTAR FOODS INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Dallas, TX 75225 |
| Party Name | MORNINGSTAR FOODS INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Dallas, TX 75225 |
| Party Name | MORNINGSTAR FOODS INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dallas, TX 75225 |
Trademark Events
| Event Date | Event Description |
| Saturday, August 19, 2006 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, November 16, 1999 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 2, 1999 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, June 21, 1999 | ASSIGNED TO EXAMINER |
| Monday, June 14, 1999 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, May 13, 1999 | USE AMENDMENT FILED |
| Tuesday, January 26, 1999 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 3, 1998 | PUBLISHED FOR OPPOSITION |
| Friday, October 2, 1998 | NOTICE OF PUBLICATION |
| Saturday, August 29, 1998 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 19, 1998 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 19, 1997 | NON-FINAL ACTION MAILED |
| Friday, December 5, 1997 | ASSIGNED TO EXAMINER |
