| Serial Number | 85746591 |
| Word Mark | FLAVOR & FRAGRANCE SPECIALTIES |
| Filing Date | Friday, October 5, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, April 22, 2023 |
| Registration Number | 4391000 |
| Registration Date | Tuesday, August 27, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 11, 2013 |
| Goods and Services | Food additives in the nature of food flavorings for non-nutritional purposes for use as a flavoring |
| Goods and Services | Manufacture of flavorings and fragrances to the order and specification of others for use in the manufacture of personal care products, food, beverages, pharmaceuticals, scented products, household cleaning and detergent products, tobacco products and a variety of other general industrial applications |
| Pseudo Mark | FLAVOR AND FRAGRANCE SPECIALTIES |
| Goods and Services | Essential oils in the nature of flavorings and fragrances for use in the manufacture of personal care products, food, beverages, pharmaceuticals, scented products, household cleaning and detergent products, tobacco products, and a variety of other general industrial applications |
| Disclaimer with Predetermined Text | "FLAVOR & FRAGRANCE" |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 12, 2012 |
| Primary Code | 003 |
| First Use Anywhere Date | Thursday, September 1, 1983 |
| First Use In Commerce Date | Thursday, September 1, 1983 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 12, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 1, 1983 |
| First Use In Commerce Date | Thursday, September 1, 1983 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 12, 2012 |
| Primary Code | 040 |
| First Use Anywhere Date | Thursday, September 1, 1983 |
| First Use In Commerce Date | Thursday, September 1, 1983 |
| Party Name | Flavor and Fragrance Specialties, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Mahwah, NJ 07430 |
| Party Name | Flavor and Fragrance Specialties, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Mahwah, NJ 07430 |
| Party Name | Flavor and Fragrance Specialties, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mahwah, NJ 07430 |
| Event Date | Event Description |
| Saturday, April 22, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, April 22, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, April 22, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, April 22, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, October 10, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 27, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, July 22, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, July 22, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, July 13, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, July 13, 2020 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Tuesday, June 9, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, April 22, 2020 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, April 22, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, February 26, 2020 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 27, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 27, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 11, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 11, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 22, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 8, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 7, 2013 | ASSIGNED TO LIE |
| Monday, April 29, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 29, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 29, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 29, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 29, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, April 27, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 27, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 27, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 7, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 7, 2013 | NON-FINAL ACTION E-MAILED |
| Thursday, February 7, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, February 4, 2013 | ASSIGNED TO EXAMINER |
| Saturday, October 13, 2012 | NOTICE OF PSEUDO MARK MAILED |
| Friday, October 12, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 9, 2012 | NEW APPLICATION ENTERED |