Serial Number | 77440439 |
Word Mark | FLAVOR & FIBER TOGETHER AT LAST |
Filing Date | Friday, April 4, 2008 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, June 5, 2015 |
Registration Number | 3527400 |
Registration Date | Tuesday, November 4, 2008 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 19, 2008 |
Goods and Services | food supplement, namely, ready-to- eat mineral, vitamin, dietary and nutritional supplement bar, meal replacement bar, food supplement bar with fiber, laxative bar, a supplement bar supporting heart health, laxatives |
Goods and Services | fruit and nut-based snack food bars |
Goods and Services | cereal and grain-based snack food bars |
Pseudo Mark | FLAVOR AND FIBER TOGETHER AT LAST |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2015 |
Primary Code | 005 |
First Use Anywhere Date | Saturday, July 16, 2005 |
First Use In Commerce Date | Saturday, July 16, 2005 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2015 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, July 16, 2005 |
First Use In Commerce Date | Saturday, July 16, 2005 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, June 5, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, July 16, 2005 |
First Use In Commerce Date | Saturday, July 16, 2005 |
Party Name | LIFESTYLE EVOLUTION, INC. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | OAKMONT, PA 15139 |
Party Name | Gnu Foods, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10021 |
Party Name | Gnu Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10010 |
Party Name | Gnu Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10010 |
Event Date | Event Description |
Friday, June 5, 2015 | CANCELLED SEC. 8 (6-YR) |
Wednesday, February 4, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, September 23, 2014 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, September 23, 2014 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, November 4, 2008 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 19, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, July 30, 2008 | NOTICE OF PUBLICATION |
Thursday, July 17, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, July 17, 2008 | ASSIGNED TO LIE |
Thursday, July 17, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, July 17, 2008 | EXAMINER'S AMENDMENT ENTERED |
Thursday, July 17, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, July 17, 2008 | EXAMINERS AMENDMENT E-MAILED |
Thursday, July 17, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, July 16, 2008 | ASSIGNED TO EXAMINER |
Thursday, April 10, 2008 | NOTICE OF PSEUDO MARK MAILED |
Wednesday, April 9, 2008 | NEW APPLICATION ENTERED IN TRAM |