Serial Number | 97323997 |
Word Mark | FLATBUSH & THE MAIN |
Filing Date | Tuesday, March 22, 2022 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Thursday, April 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 28, 2023 |
Goods and Services | Bakery goods, namely, babkas, cakes, challah bread, bagel chips, bagels; macaroons; cookies; pastries, namely, kichel; bakery goods, namely, bialys, matzo, matzo meals, mandel toast and mandel loaf; cake mixes; candies; chocolates; confectionery, namely, cookie mix, cake mix, muffin mix, brownie mix, macaroons, rugelach; condiments, namely, ketchup, mayonnaise, mustard, relish and tartar sauce; noodles; couscous; mixes for bakery goods, namely, mixes for knishes and mixes for kugels; blintzes |
Goods and Services | Soup mixes; matzo ball soup mix; fruit preserves; dried fruits; applesauce; canned and jarred fish; frozen and canned vegetables; pickles; hummus; mixes for making falafel; mixes for making potato latkes |
Pseudo Mark | FLATBUSH AND THE MAIN |
Goods and Services | Retail store services featuring food; wholesale store services featuring food; mail order catalog services featuring food; and online retail store services featuring food |
Disclaimer with Predetermined Text | "FLATBUSH" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 20, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Flatbush & the Main LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11238 |
Party Name | Flatbush & the Main LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11238 |
Event Date | Event Description |
Tuesday, April 9, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 4, 2024 | SOU EXTENSION 2 GRANTED |
Thursday, April 4, 2024 | SOU EXTENSION 2 FILED |
Thursday, April 4, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, October 6, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 4, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, October 4, 2023 | SOU EXTENSION 1 FILED |
Wednesday, October 4, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, April 25, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 28, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, February 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 20, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, January 20, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, January 20, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, January 20, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 4, 2023 | ASSIGNED TO EXAMINER |
Saturday, March 26, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, March 25, 2022 | NEW APPLICATION ENTERED |