FLASH-FROZEN AT THE PEAK OF PERFECTION Trademark
Trademark Overview
On Monday, February 28, 2005, a trademark application was filed for FLASH-FROZEN AT THE PEAK OF PERFECTION with the United States Patent and Trademark Office. The USPTO has given the FLASH-FROZEN AT THE PEAK OF PERFECTION trademark a serial number of 78576946. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Friday, January 12, 2007. This trademark is owned by Societe des Produits Nestle S.A.. The FLASH-FROZEN AT THE PEAK OF PERFECTION trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
PREPARED FROZEN ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY, AND/OR VEGETABLES
PREPARED FROZEN ENTREES CONSISTING PRIMARILY OF PASTA OR RICE
General Information
| Serial Number | 78576946 |
| Word Mark | FLASH-FROZEN AT THE PEAK OF PERFECTION |
| Filing Date | Monday, February 28, 2005 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Friday, January 12, 2007 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 15, 2005 |
Trademark Statements
| Goods and Services | PREPARED FROZEN ENTREES CONSISTING PRIMARILY OF MEAT, FISH, POULTRY, AND/OR VEGETABLES |
| Goods and Services | PREPARED FROZEN ENTREES CONSISTING PRIMARILY OF PASTA OR RICE |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Friday, January 12, 2007 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, February 28, 2005 |
| First Use In Commerce Date | Monday, February 28, 2005 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Friday, January 12, 2007 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 28, 2005 |
| First Use In Commerce Date | Monday, February 28, 2005 |
Trademark Owner History
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 1800 Vevey
CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 1800 Vevey
CH |
Trademark Events
| Event Date | Event Description |
| Friday, January 12, 2007 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
| Friday, January 12, 2007 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Friday, January 12, 2007 | OPPOSITION SUSTAINED NO. 999999 |
| Monday, March 13, 2006 | OPPOSITION INSTITUTED NO. 999999 |
| Tuesday, November 15, 2005 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, November 15, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 26, 2005 | NOTICE OF PUBLICATION |
| Wednesday, September 28, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 23, 2005 | ASSIGNED TO LIE |
| Thursday, September 22, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 21, 2005 | ASSIGNED TO EXAMINER |
| Tuesday, March 8, 2005 | NEW APPLICATION ENTERED IN TRAM |
