FKJ FURIKAKE-KING-JAPAN.COM Trademark

Trademark Overview


On Monday, August 13, 2018, a trademark application was filed for FKJ FURIKAKE-KING-JAPAN.COM with the United States Patent and Trademark Office. The USPTO has given the FKJ FURIKAKE-KING-JAPAN.COM trademark a serial number of 79251359. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, May 8, 2026. This trademark is owned by SAWADA FOOD CORPORATION. The FKJ FURIKAKE-KING-JAPAN.COM trademark is filed in the Meat & Processed Food Products category with the following description:

Flakes of dried fish meat, meat, vegetables, or seaweed (furikake); dried flakes of laver for sprinkling on rice in hot water; blocks of boiled, smoked and then dried bonitos; dried pieces of agar jelly; flakes of dried fish meat; fishmeal for human consumption; edible shavings of dried kelp; hoshi-nori, namely, sheets of dried laver; dried brown edible alga; dried edible seaweed; yaki-nori, namely, toasted sheets of laver; processed seafood; seafood, not live; dish consisting of fermented soybeans; pieces of fried tofu; freeze-dried tofu pieces; jelly made from devils' tongue root; soya milk; tofu; fermented soybeans (natto); pre-cooked curry stew, stew, and soup; preserved processed pulses; formed textured vegetable protein for use as a meat substitute; eggs, processed; processed vegetables and fruits; processed meat; frozen vegetables
fkj furikake-king-japan.com

General Information


Serial Number79251359
Word MarkFKJ FURIKAKE-KING-JAPAN.COM
Filing DateMonday, August 13, 2018
Status709 - CANCELLED - SECTION 71
Status DateFriday, May 8, 2026
Registration Number5887713
Registration DateTuesday, October 22, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2019

Trademark Statements


Goods and ServicesFlakes of dried fish meat, meat, vegetables, or seaweed (furikake); dried flakes of laver for sprinkling on rice in hot water; blocks of boiled, smoked and then dried bonitos; dried pieces of agar jelly; flakes of dried fish meat; fishmeal for human consumption; edible shavings of dried kelp; hoshi-nori, namely, sheets of dried laver; dried brown edible alga; dried edible seaweed; yaki-nori, namely, toasted sheets of laver; processed seafood; seafood, not live; dish consisting of fermented soybeans; pieces of fried tofu; freeze-dried tofu pieces; jelly made from devils' tongue root; soya milk; tofu; fermented soybeans (natto); pre-cooked curry stew, stew, and soup; preserved processed pulses; formed textured vegetable protein for use as a meat substitute; eggs, processed; processed vegetables and fruits; processed meat; frozen vegetables
Indication of Colors claimedThe color(s) gold, red, white, and black is/are claimed as a feature of the mark.
Pseudo MarkFKJ FURIKAKE-KING-JAPAN
Description of MarkThe mark consists of the following: a gold crown displayed over a black polygon with a red dot surrounded by white that is enclosed in the center of the polygon, appearing above the wording "FKJ" in black. The wording "FURIKAKE-KING-JAPAN.COM" is written below in black. The remaining white represents background and is not a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 8, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAWADA FOOD CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameSAWADA FOOD CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameSAWADA FOOD CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Thursday, February 7, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, February 12, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 12, 2019ASSIGNED TO EXAMINER
Saturday, February 16, 2019APPLICATION FILING RECEIPT MAILED
Monday, February 25, 2019NON-FINAL ACTION WRITTEN
Tuesday, February 26, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, March 6, 2019REFUSAL PROCESSED BY MPU
Wednesday, March 6, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, March 23, 2019REFUSAL PROCESSED BY IB
Thursday, June 20, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 20, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, June 22, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 24, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 20, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 1, 2019ASSIGNED TO LIE
Wednesday, July 17, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 31, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 31, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, August 6, 2019PUBLISHED FOR OPPOSITION
Tuesday, August 6, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, August 16, 2019NOTIFICATION PROCESSED BY IB
Tuesday, October 22, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, January 22, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 11, 2020FINAL DISPOSITION PROCESSED
Tuesday, February 11, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 28, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 22, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, May 8, 2026CANCELLED SECTION 71