Serial Number | 77884432 |
Word Mark | FIXNZ FRESH INGREDIENTS |
Filing Date | Wednesday, December 2, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 21, 2018 |
Registration Number | 4099503 |
Registration Date | Tuesday, February 14, 2012 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 12, 2010 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FRESH INGREDIENTS" |
Description of Mark | The mark consists of the stylized word "FIXNZ" in a rectangular border with a semi-circle at top center of border, with words "FRESH INGREDIENTS" above semi-circle, with loaves of bread and vegetables, with a vertical stripe design in background of rectangular border. |
Goods and Services | Prepared food and prepackaged food products for consumption on or off premises, namely, chicken, chicken wings, pork barbecue, beef barbecue, chicken barbecue, fish, beef, ribs, pork ribs, garden salads, vegetable salads, potato salads, chicken salads, tuna salads, taco salads, fruit salads, french fries, onion rings, pickles; prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | Prepared food and prepackaged food products for consumption on or off premises, namely, biscuits, muffins, sub sandwiches, cold sandwiches, hot sandwiches, wrap sandwiches, hamburger sandwiches, chicken sandwiches, fish sandwiches, barbecue sandwiches, fruit cobblers, pies, cheesecakes, custards, dessert puddings, relish, mayonnaise, ketchup, mustard; prepared or packaged entrees consisting primarily of pasta or rice |
Goods and Services | Fast food restaurant services |
Pseudo Mark | FIXINGS FRESH INGREDIENTS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Friday, February 11, 2011 |
First Use In Commerce Date | Friday, February 11, 2011 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Friday, February 11, 2011 |
First Use In Commerce Date | Friday, February 11, 2011 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 21, 2018 |
Primary Code | 043 |
First Use Anywhere Date | Friday, February 11, 2011 |
First Use In Commerce Date | Friday, February 11, 2011 |
Party Name | Merchants Grocery Company, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Culpeper, VA 22701 |
Party Name | Merchants Grocery Company, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Culpeper, VA 22701 |
Party Name | Merchants Grocery Company, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Culpeper, VA 22701 |
Event Date | Event Description |
Friday, September 21, 2018 | CANCELLED SEC. 8 (6-YR) |
Tuesday, February 14, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 14, 2012 | REGISTERED-PRINCIPAL REGISTER |
Friday, January 13, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, January 12, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Monday, January 9, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, December 20, 2011 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, December 6, 2011 | USE AMENDMENT FILED |
Tuesday, December 20, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, December 6, 2011 | TEAS STATEMENT OF USE RECEIVED |
Thursday, June 9, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 7, 2011 | EXTENSION 1 GRANTED |
Tuesday, June 7, 2011 | EXTENSION 1 FILED |
Tuesday, June 7, 2011 | TEAS EXTENSION RECEIVED |
Tuesday, December 7, 2010 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 12, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 12, 2010 | PUBLISHED FOR OPPOSITION |
Tuesday, September 7, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 7, 2010 | ASSIGNED TO LIE |
Tuesday, August 24, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 23, 2010 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 23, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, August 23, 2010 | EXAMINERS AMENDMENT E-MAILED |
Monday, August 23, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 20, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 20, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 20, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 10, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 10, 2010 | NON-FINAL ACTION E-MAILED |
Wednesday, March 10, 2010 | NON-FINAL ACTION WRITTEN |
Friday, March 5, 2010 | ASSIGNED TO EXAMINER |
Thursday, December 10, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, December 9, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, December 5, 2009 | NEW APPLICATION ENTERED IN TRAM |