| Serial Number | 88241787 |
| Word Mark | FIT SALT |
| Filing Date | Wednesday, December 26, 2018 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, October 21, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the wording "FIT" in all bold capital letters in red and "SALT" in all black capitalletters. |
| Goods and Services | Seasonings, namely, Salt Substitute |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 17, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 10, 2014 |
| First Use In Commerce Date | Friday, January 10, 2014 |
| Party Name | Pro Sport Nutrition, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Houston, TX 77095 |
| Event Date | Event Description |
| Tuesday, October 22, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Monday, October 21, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, April 8, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, March 19, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 19, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 19, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 19, 2019 | ASSIGNED TO EXAMINER |
| Thursday, January 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, December 29, 2018 | NEW APPLICATION ENTERED IN TRAM |