| Serial Number | 79277698 |
| Word Mark | FISH WITH YOU |
| Filing Date | Tuesday, January 7, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 13, 2020 |
| Registration Number | 6172019 |
| Registration Date | Tuesday, October 13, 2020 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 28, 2020 |
| Goods and Services | Chocolate-based beverages; tea-based beverages; natural sweeteners; cooking salt; vinegar; seasonings; relish; tea and coffee essences for foodstuffs, except etheric essences and essential oils; meat tenderizers for household purposes |
| Goods and Services | Fish, not live; fish-based foodstuffs, namely, salted fish, fish mousses, fish preserves, fish sausages, pickled fish; pickles; eggs; milk products excluding ice cream, ice milk and frozen yogurt; edible fats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Advertising services; commercial administration of the licensing of the goods and services of others; marketing services; personnel recruitment; business administrative services for the relocation of businesses; compiling indexes of information, namely, web indexing for commercial or advertising purposes; accounting services; rental of sales stands; business management of hotels; retail store services for pharmaceutical, veterinary and sanitary preparations and medical supplies |
| Goods and Services | Hotel services; canteen services; snack-bar services; rental of meeting rooms; retirement home services; day-nursery services; boarding for animals; rental of drinking water dispensers; rental of chairs, tables, table linen, glassware; rental of cooking apparatus |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 8, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 8, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 8, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 8, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Beijing Yunizaiyiqi Brand Management Co., Ltd. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Beijing Dongdao Alliance Brand Management Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Beijing Dongdao Alliance Brand Management Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Beijing Dongdao Alliance Brand Management Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Friday, March 4, 2022 | CHANGE OF OWNER RECEIVED FROM IB |
| Sunday, March 21, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, January 29, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, January 29, 2021 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, January 13, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 13, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 31, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, July 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 28, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 15, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 15, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 23, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 23, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 1, 2020 | REFUSAL PROCESSED BY IB |
| Wednesday, April 15, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, April 14, 2020 | REFUSAL PROCESSED BY MPU |
| Saturday, March 28, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, March 27, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, March 26, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, February 12, 2020 | APPLICATION FILING RECEIPT MAILED |
| Saturday, February 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, February 6, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |