FISBRÛLER CHEESECAKE THE BEST BASQUE CHEESECAKE Trademark

Trademark Overview


On Monday, January 11, 2021, a trademark application was filed for FISBRÛLER CHEESECAKE THE BEST BASQUE CHEESECAKE with the United States Patent and Trademark Office. The USPTO has given the FISBRÛLER CHEESECAKE THE BEST BASQUE CHEESECAKE trademark a serial number of 90458885. The federal status of this trademark filing is REGISTERED as of Tuesday, May 24, 2022. This trademark is owned by Fisbruler LLC. The FISBRÛLER CHEESECAKE THE BEST BASQUE CHEESECAKE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Cakes; Cheesecakes

Restaurant services
fisbrÛler cheesecake the best basque cheesecake

General Information


Serial Number90458885
Word MarkFISBRÛLER CHEESECAKE THE BEST BASQUE CHEESECAKE
Filing DateMonday, January 11, 2021
Status700 - REGISTERED
Status DateTuesday, May 24, 2022
Registration Number6740886
Registration DateTuesday, May 24, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 14, 2021

Trademark Statements


Goods and ServicesCakes; Cheesecakes
Description of MarkThe mark consists of the literal element "FISBRÛLER" in stylized font, with the initial "F" in capital letter and the rest in lowercase letters. Right above the letters "BRU", there are three stars with the one in the middle a little bit higher than the other two. Below the above word and in a smaller size, is the word "CHEESECAKE" in stylized font, showing the initial "C" in capital letter and the rest in lowercase letters. Right below this word, there are five circles, reducing their sizes from the one in the middle to the others on each side. All of the above are inside of two concentric circles, with the bigger one showed with a thicker line. Those circles are cut in halves by the representation of a whisk. On the outside edge of the bigger circle, at the top is the literal element "THE BEST" and at the bottom "BASQUE CHEESECAKE", all in stylized font and lowercase letters
Goods and ServicesRestaurant services
Disclaimer with Predetermined Text"CHEESECAKE THE BEST BASQUE CHEESECAKE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 10, 2021
Primary Code030
First Use Anywhere DateMonday, March 1, 2021
First Use In Commerce DateMonday, March 1, 2021

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateSaturday, April 10, 2021
Primary Code043
First Use Anywhere DateMonday, March 1, 2021
First Use In Commerce DateMonday, March 1, 2021

Trademark Owner History


Party NameFisbruler LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWeston, FL 33331

Party NameFisbruler LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWeston, FL 33331

Party NameFisbruler LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWeston, FL 33331

Trademark Events


Event DateEvent Description
Wednesday, May 25, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 24, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, April 21, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, April 20, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, April 13, 2022STATEMENT OF USE PROCESSING COMPLETE
Thursday, March 24, 2022USE AMENDMENT FILED
Tuesday, April 12, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, March 24, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, November 9, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 14, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 14, 2021PUBLISHED FOR OPPOSITION
Thursday, August 26, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 11, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 11, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, August 11, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 11, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, August 11, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 11, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, August 3, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, July 20, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 20, 2021ASSIGNED TO EXAMINER
Tuesday, April 13, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, April 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 14, 2021NEW APPLICATION ENTERED IN TRAM