FIRST CLASS CARIBBEAN CUISINE Trademark
Trademark Overview
On Tuesday, November 3, 2020, a trademark application was filed for FIRST CLASS CARIBBEAN CUISINE with the United States Patent and Trademark Office. The USPTO has given the FIRST CLASS CARIBBEAN CUISINE trademark a serial number of 90296291. The federal status of this trademark filing is REGISTERED as of Tuesday, April 5, 2022. This trademark is owned by FIRST CLASS CARIBBEAN CUISINE. The FIRST CLASS CARIBBEAN CUISINE trademark is filed in the Staple Food Products category with the following description:
hot sauce
General Information
| Serial Number | 90296291 |
| Word Mark | FIRST CLASS CARIBBEAN CUISINE |
| Filing Date | Tuesday, November 3, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 5, 2022 |
| Registration Number | 6695328 |
| Registration Date | Tuesday, April 5, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 25, 2021 |
Trademark Statements
| Goods and Services | hot sauce |
| Disclaimer with Predetermined Text | "CARIBBEAN CUISINE" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, January 3, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, September 5, 2021 |
| First Use In Commerce Date | Tuesday, September 28, 2021 |
Trademark Owner History
| Party Name | FIRST CLASS CARIBBEAN CUISINE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11210 |
| Party Name | FIRST CLASS CARIBBEAN CUISINE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11210 |
| Party Name | FIRST CLASS CARIBBEAN CUISINE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | BROOKLYN, NY 11210 |
Trademark Events
| Event Date | Event Description |
| Tuesday, April 5, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 1, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Sunday, February 27, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, February 1, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, January 18, 2022 | USE AMENDMENT FILED |
| Monday, January 31, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 18, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 20, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 25, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 25, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 5, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 15, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 15, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 15, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 15, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 15, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 7, 2021 | ASSIGNED TO EXAMINER |
| Sunday, January 3, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, November 6, 2020 | NEW APPLICATION ENTERED IN TRAM |
