FIREMAN'S TAVERN Trademark

Trademark Overview


On Thursday, August 27, 2009, a trademark application was filed for FIREMAN'S TAVERN with the United States Patent and Trademark Office. The USPTO has given the FIREMAN'S TAVERN trademark a serial number of 77814668. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 15, 2010. The FIREMAN'S TAVERN trademark is filed in the Meat & Processed Food Products category with the following description:

Broth; Cheese food; Chicken and dumplings; Chicken stock; Chili; Cods; Cole slaw; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises ; Corned beef; Fish; Fish fillets; Garden salads; Gumbo; Ham; Hamburger; Meat; Meat juices; Meat, fish, poultry and game; Meatballs; Potato salad; Prawns; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared entrees consisting primarily of seafood; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Roast beef; Seasoned meat; Shrimp; Soup mixes; Soup; Soups and preparations for making soups; Stews; Stock; Turkey
fireman's tavern

General Information


Serial Number77814668
Word MarkFIREMAN'S TAVERN
Filing DateThursday, August 27, 2009
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 15, 2010
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 19, 2010

Trademark Statements


Goods and ServicesBroth; Cheese food; Chicken and dumplings; Chicken stock; Chili; Cods; Cole slaw; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises ; Corned beef; Fish; Fish fillets; Garden salads; Gumbo; Ham; Hamburger; Meat; Meat juices; Meat, fish, poultry and game; Meatballs; Potato salad; Prawns; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared entrees consisting primarily of seafood; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Roast beef; Seasoned meat; Shrimp; Soup mixes; Soup; Soups and preparations for making soups; Stews; Stock; Turkey

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 3, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressColumbus, WI 53925

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressColumbus, WI 53925

Trademark Events


Event DateEvent Description
Monday, November 15, 2010ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 15, 2010ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 13, 2010NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 19, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 19, 2010PUBLISHED FOR OPPOSITION
Tuesday, December 15, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, December 15, 2009ASSIGNED TO LIE
Tuesday, December 1, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 1, 2009ASSIGNED TO EXAMINER
Thursday, September 3, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, September 1, 2009NEW APPLICATION ENTERED IN TRAM