FIORUCCI SINCE 1850 ITALY'S # 1 Trademark

Trademark Overview

On Thursday, October 20, 2005, a trademark application was filed for FIORUCCI SINCE 1850 ITALY'S # 1 with the United States Patent and Trademark Office. The USPTO has given the FIORUCCI SINCE 1850 ITALY'S # 1 trademark a serial number of 78737329. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, June 13, 2017. This trademark is owned by Cesare Fiorucci S.P.A.. The FIORUCCI SINCE 1850 ITALY'S # 1 trademark is filed in the Meat & Processed Food Products category with the following description:

meat products, namely, Italian style meat
fiorucci since 1850 italy's # 1

General Information

Serial Number78737329
Word MarkFIORUCCI SINCE 1850 ITALY'S # 1
Filing DateThursday, October 20, 2005
Status800 - REGISTERED AND RENEWED
Status DateTuesday, June 13, 2017
Registration Number3232619
Registration DateTuesday, April 24, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 6, 2007

Trademark Statements

Indication of Colors claimedThe color(s) red, white, green, black, gold, yellow, burgundy, tan and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SINCE 1850" and "ITALY'S #1"
Description of MarkThe mark consists of the mark FIORUCCI Since 1850 in black lettering within a white oval that is outlined in black, overlaying a red, white and green ribbon and the mark ITALY's # 1 within a gold colored circle with shades of gray along with an ornamental border incorporating gray and tan into alternating squares, and circular designs divided into burgundy, green and yellow sections, and the background of the entire design is a mottled tan and gray color.
Goods and Servicesmeat products, namely, Italian style meat

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 25, 2005
Primary Code029
First Use Anywhere DateThursday, January 1, 2004
First Use In Commerce DateThursday, January 1, 2004

Trademark Owner History

Party NameCAMPOFRIO FOOD GROUP - AMERICA, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSOUTH CHESTERFIELD, VA 238345936
Party NameCesare Fiorucci S.P.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRome
IT
Party NameCesare Fiorucci S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRome
IT
Party NameCesare Fiorucci S.P.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRome
IT

Trademark Events

Event DateEvent Description
Monday, August 9, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 9, 2021TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, August 9, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, August 9, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 23, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, November 8, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, November 8, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 13, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, June 13, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, June 13, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, June 13, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 24, 2017TEAS SECTION 8 & 9 RECEIVED
Sunday, April 24, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, May 16, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, May 16, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, May 16, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 24, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, April 24, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, February 6, 2007PUBLISHED FOR OPPOSITION
Wednesday, January 17, 2007NOTICE OF PUBLICATION
Thursday, December 14, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 13, 2006ASSIGNED TO LIE
Tuesday, November 28, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 2, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 26, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 26, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 18, 2006NON-FINAL ACTION E-MAILED
Wednesday, October 18, 2006NON-FINAL ACTION WRITTEN
Friday, October 13, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 3, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 3, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 3, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 3, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 4, 2006COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Tuesday, May 2, 2006EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Tuesday, May 2, 2006EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, April 24, 2006ASSIGNED TO EXAMINER
Tuesday, October 25, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords

italy since fiorucci meat style italian namely products