FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI Trademark
Trademark Overview
On Tuesday, January 7, 2025, a trademark application was filed for FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI with the United States Patent and Trademark Office. The USPTO has given the FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI trademark a serial number of 98941842. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, August 6, 2025. This trademark is owned by Campofrio Food Group-America, Inc.. The FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Cheese panino; Prosciutto Panino Fingers; Italian Style Panino; cured meat panino; Salami panino; Hard Salami and Mozzarella cheese Panino; Prosciutto panino; Panino; pepperoni panino; Pepperoni Panino Fingers; Pepperoni and Mozzarella cheese Panino; Salami Panino Fingers; cold meat panino; Prosciutto and Mozzarella Panino; Serrano ham and Manchego cheese Panino; Sopressata panino
Cold meats; deli meats; Snack foods made of meat and cheese; Charcuterie; cured meats; cheese; Italian style meat; Food package combinations consisting primarily of meat and cheese; meat
General Information
| Serial Number | 98941842 |
| Word Mark | FIORUCCI DAL 1850 PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI |
| Filing Date | Tuesday, January 7, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, August 6, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 26, 2025 |
Trademark Statements
| Goods and Services | Cheese panino; Prosciutto Panino Fingers; Italian Style Panino; cured meat panino; Salami panino; Hard Salami and Mozzarella cheese Panino; Prosciutto panino; Panino; pepperoni panino; Pepperoni Panino Fingers; Pepperoni and Mozzarella cheese Panino; Salami Panino Fingers; cold meat panino; Prosciutto and Mozzarella Panino; Serrano ham and Manchego cheese Panino; Sopressata panino |
| Description of Mark | The mark consists of a rectangle having rounded corners and images of spoons, forks, herbs, pots and pans, sheep, eggplant, sausages, peppers, pepper grinders, salt shakers, lemons, broccoli, tomatoes, chicken in a roasting pan, wine glasses, roosters, sheep, and the wording "GUSTO", "LA CURA", "CULTURA DEI SAPORE" and "LA RICETTA FIORUCCI" in random arrangement. In the upper center of the rectangle is a circular area having no background images, with an oval at the top of the circle containing the wording "FIORUCCI DAL 1850" and having a ribbon behind. The wording "PANINO CRAFTED" appears below, with the wording "ALL NATURAL" further below with a dash on either side. The bottom portion of the circle is shaded. |
| Goods and Services | Cold meats; deli meats; Snack foods made of meat and cheese; Charcuterie; cured meats; cheese; Italian style meat; Food package combinations consisting primarily of meat and cheese; meat |
| Pseudo Mark | FIORUCCI DAL EIGHTEEN FIFTY PANINO CRAFTED ALL NATURAL GUSTO LA CURA CULTURA DEI SAPORELA RICETTA FIORUCCI |
| Pseudo Mark | FIORUCCI DAL ONE EIGHT FIVE ZERO PANINO CRAFTED ALL NATURAL |
| Pseudo Mark | FIORUCCI DAL ONE THOUSAND EIGHT HUNDRED FIFTY PANINO CRAFTED ALL NATURAL |
| NOT AVAILABLE | "DAL 1850" and "PANINO CRAFTED ALL NATURAL" |
| Translation of Words in Mark | The English translation of "DAL 1850", "GUSTO", "LA CURA", "CULTURA DEL SAPORE", and "LA RICETTA FIORUCCI" in the mark is "FROM 1850", "TASTE", "THE CARE", "CULTURE OF FLAVOR", and "THE FIORUCCI RECIPE". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 7, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 7, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Campofrio Food Group-America, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | South Chesterfield, VA 23834 |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 7, 2025 | NEW APPLICATION ENTERED |
| Tuesday, January 7, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, June 8, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 17, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, June 17, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 17, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, June 8, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 17, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, July 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
