FIORUCCI DAL 1850 CIAO! STICKADOS Trademark
Trademark Overview
On Saturday, March 19, 2022, a trademark application was filed for FIORUCCI DAL 1850 CIAO! STICKADOS with the United States Patent and Trademark Office. The USPTO has given the FIORUCCI DAL 1850 CIAO! STICKADOS trademark a serial number of 97320886. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Friday, April 5, 2024. This trademark is owned by CampofrÃo Food Group-America, Inc.. The FIORUCCI DAL 1850 CIAO! STICKADOS trademark is filed in the Meat & Processed Food Products category with the following description:
Meat sticks consisting primarily of processed pork, turkey, chicken and beef, namely, pepperoni sticks, prosciutto sticks, salami sticks; dried meat sticks consisting primarily of processed pork, turkey, chicken and beef
General Information
| Serial Number | 97320886 |
| Word Mark | FIORUCCI DAL 1850 CIAO! STICKADOS |
| Filing Date | Saturday, March 19, 2022 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Friday, April 5, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 11, 2023 |
Trademark Statements
| Description of Mark | The mark consists of the design of the front panel of product packaging for meat sticks. At the top of the panel appears a shaded downward pointing arrow with an oval in front of a banner covering the point of the arrow. The stylized wording "FIORUCCI DAL 1850" is inside the oval. Below the oval is the stylized wording "CIAO! STICKADOS". Below this wording is an upward pointed arrow above a chevron shaped window. Below the chevron are two wreaths on either side of a circle design with two parallel lines crossing the middle of the circle. The matter shown in broken lines depicting the rectangular shape and chevron shaped internal window indicate placement of the mark on the goods and are not part of the mark. |
| Goods and Services | Meat sticks consisting primarily of processed pork, turkey, chicken and beef, namely, pepperoni sticks, prosciutto sticks, salami sticks; dried meat sticks consisting primarily of processed pork, turkey, chicken and beef |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of DAL in the mark is FROM. |
| Disclaimer with Predetermined Text | "DAL 1850" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Friday, April 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | CampofrÃo Food Group-America, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | South Chesterfield, VA 23834 |
| Party Name | CampofrÃo Food Group-America, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | South Chesterfield, VA 23834 |
Trademark Events
| Event Date | Event Description |
| Friday, April 5, 2024 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
| Friday, April 5, 2024 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Friday, April 5, 2024 | OPPOSITION TERMINATED NO. 999999 |
| Friday, April 5, 2024 | OPPOSITION SUSTAINED NO. 999999 |
| Monday, January 8, 2024 | OPPOSITION INSTITUTED NO. 999999 |
| Thursday, July 13, 2023 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 6, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 24, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 24, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 2, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 2, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, March 2, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, December 30, 2022 | ASSIGNED TO EXAMINER |
| Thursday, March 24, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 23, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 23, 2022 | NEW APPLICATION ENTERED |
