| Serial Number | 79369872 |
| Word Mark | FIORDELISI FROM FIELD TO FORK |
| Filing Date | Monday, February 20, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 4, 2024 |
| Registration Number | 7404259 |
| Registration Date | Tuesday, June 4, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 19, 2024 |
| Goods and Services | fruit ices; ice cream with fruit; fruit cakes; sweetmeats candy containing fruit; edible fruit ices; fruit flavourings, except essences; flavourings made from fruits; sweetmeats candy being flavoured with fruit; fruit flavorings, other than essential oils; fruit flavoured water ices in the form of lollipops; fruit gums other than for medical use; natural sweeteners in the form of fruit concentrates; sugar for making conserves of fruit; flavourings made from fruits other than essential oils; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ice, ice creams, frozen yogurts and sorbets |
| Description of Mark | The mark consists of a green oval placed within two curved gold lines that has a gold crown with two gold stars at the top. The term "FIORDELISI" appears within in white while the words "FROM FIELD" in green and "TO FORK" in black appear below. |
| Goods and Services | Edible oils and fats; honey butter; savory butters; clarified butter; concentrated butter; butter for use in cooking; cocoa butter for food; coconut butter; seed butters; animal fats for food; edible fats; cooking fats; vegetable fats for food; vegetable fats for cooking; bacon; fatty substances for the manufacture of edible fats; infused oils for cooking; edible oils for use in cooking foodstuffs; hydrogenated oils for food; blended oils for food; cooking oils; blended vegetable oils for culinary purposes; vegetable oils for food; oils for food; butter oil; olive oil; palm oil for food; soybean oil; fish, seafood and molluscs, not live; soups and stocks, meat extracts; sausage skins and imitations thereof; processed nuts and pulses; processed nuts; ground nuts; preserved nuts; candied nuts; blanched nuts; fruit preserved in alcohol; mincemeat made from preserved fruits; cooked nuts; dried nuts; nut-based snack foods; fish, preserved; meat preserves; preserves of game; tomato preserves; preserves of poultry; preserved seafood; preserved sausages; salted meats; soups; broth soup; soup concentrates; canned soups; instant soup; mixes for making soup; prepared meals consisting primarily of fish; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of game; frozen meals consisting primarily of chicken; frozen meals consisting primarily of fish; french fries; potato crisps in the form of snack foods; cooked meat dishes; dishes of fish; prepared meals made from meat predominating; prepared meat dishes; meatballs; ratatouille; meat-based snack foods; cheese-based snack foods; pre-cooked soup; gherkins; prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth oden; pickled ginger |
| Indication of Colors claimed | The colors white, gold, green and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "FIORDELISI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FIORDELISI SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | FIORDELISI SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | FIORDELISI SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Thursday, June 1, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 18, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, June 6, 2023 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 20, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, July 20, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, July 20, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, July 20, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 20, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, November 17, 2023 | ASSIGNED TO EXAMINER |
| Monday, November 20, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 19, 2023 | REFUSAL PROCESSED BY IB |
| Tuesday, November 21, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 24, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, November 24, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, February 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 14, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 19, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 4, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |