FIOR DI PIETRA Trademark

Trademark Overview

On Wednesday, October 21, 2009, a trademark application was filed for FIOR DI PIETRA with the United States Patent and Trademark Office. The USPTO has given the FIOR DI PIETRA trademark a serial number of 79076630. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, October 21, 2019. The FIOR DI PIETRA trademark is filed in the Staple Food Products category with the following description:

Flours, namely, barley flour, corn flour, flour for food, maize flour, potato flour for food, soya flour, tapioca flour for food, soft wheat flour, durum wheat flour, rye flour, broad bean flour, bean flour spelt flour, pea flour, millet flour, amaranth flour, khorasan wheat flour, chickpea flour, oat flour, rice flour, buckwheat flour and preparations made from cereals and pulses flours, namely, cereal based snack food, breakfast cereals, cereal based energy bars not for use as a meal replacement, ready to eat cereals, biscuits made from cereals and pulses flours, bread made from cereals and pulses flours, cakes made from cereals and pulses flours, crackers made from cereals and pulses flours, alimentary pasta made from cereals and pulses flours
fior di pietra

General Information

Serial Number79076630
Word MarkFIOR DI PIETRA
Filing DateWednesday, October 21, 2009
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, October 21, 2019
Registration Number3885580
Registration DateTuesday, December 7, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 21, 2010

Trademark Statements

Goods and ServicesFlours, namely, barley flour, corn flour, flour for food, maize flour, potato flour for food, soya flour, tapioca flour for food, soft wheat flour, durum wheat flour, rye flour, broad bean flour, bean flour spelt flour, pea flour, millet flour, amaranth flour, khorasan wheat flour, chickpea flour, oat flour, rice flour, buckwheat flour and preparations made from cereals and pulses flours, namely, cereal based snack food, breakfast cereals, cereal based energy bars not for use as a meal replacement, ready to eat cereals, biscuits made from cereals and pulses flours, bread made from cereals and pulses flours, cakes made from cereals and pulses flours, crackers made from cereals and pulses flours, alimentary pasta made from cereals and pulses flours
Translation of Words in MarkThe English translation of "FIOR DI PIETRA" in the mark is "FLOWER OF STONE".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 14, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressI-60047 SASSOFERRATO (AN)
IT
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressI-60047 SASSOFERRATO (AN)
IT
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressI-60047 SASSOFERRATO (AN)
IT

Trademark Events

Event DateEvent Description
Friday, May 22, 2020NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, May 22, 2020DEATH OF INTERNATIONAL REGISTRATION
Friday, April 6, 2018TOTAL INVALIDATION PROCESSED BY THE IB
Wednesday, March 14, 2018TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Wednesday, March 14, 2018INVALIDATION PROCESSED
Wednesday, March 14, 2018TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, July 14, 2017CANCELLED SECTION 71
Monday, January 11, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 7, 2015COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, February 18, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, October 17, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 7, 2011FINAL DISPOSITION NOTICE SENT TO IB
Thursday, April 7, 2011FINAL DISPOSITION PROCESSED
Monday, March 7, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 7, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, September 21, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 21, 2010PUBLISHED FOR OPPOSITION
Tuesday, August 17, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, August 14, 2010ASSIGNED TO LIE
Wednesday, July 28, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 28, 2010EXAMINER'S AMENDMENT ENTERED
Wednesday, July 28, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 28, 2010EXAMINERS AMENDMENT E-MAILED
Wednesday, July 28, 2010EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 27, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 26, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 26, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 26, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 26, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, February 22, 2010REFUSAL PROCESSED BY IB
Thursday, January 28, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 28, 2010REFUSAL PROCESSED BY MPU
Thursday, January 28, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, January 27, 2010NON-FINAL ACTION WRITTEN
Tuesday, January 26, 2010ASSIGNED TO EXAMINER
Saturday, January 9, 2010APPLICATION FILING RECEIPT MAILED
Tuesday, January 5, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 31, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

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